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15 Stunning Campari Cocktails That Outshine the Classic Negroni

Campari cocktails will captivate you with their vibrant and bittersweet taste. This crimson-hued liqueur, blending unique herbs and fruits, brings an exciting twist to drinks. Perfect for seasoned mixologists or casual enthusiasts, it offers creative possibilities in mixology. Embrace the bold, complex flavors of Campari and shake up your cocktail game. Check out our roundup for the best Campari cocktail recipes.

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Boulevardier

a glass of boulevardier cocktail

This classic Campari cocktail combines the boldness of whiskey with the bitterness of Campari and the richness of sweet vermouth. It’s a sophisticated and complex drink that exudes warmth and elegance. With a deep amber hue, the Boulevardier entices the senses with its harmonious blend of flavors. The cocktail’s smoky and caramel notes are beautifully balanced by bitter and herbal undertones. Sip it slowly to appreciate the layers of taste that unfold with every sip. The Boulevardier is cherished by cocktail enthusiasts for its timeless appeal and is a must-try for those seeking a refined drinking experience.


Negroni Sbagliato

negroni sbagliato cocktail

A delightful twist on the classic Negroni, the Negroni Sbagliato adds a touch of fizz and lightness. This sparkling cocktail substitutes the gin in a traditional Negroni with sparkling wine, resulting in a refreshing and bubbly concoction. The Negroni Sbagliato offers a vibrant burst of flavors that dance on the palate. The bitterness of Campari intertwines harmoniously with the herbal vermouth, while the sparkling wine imparts a lively and celebratory feel. You can use any sparkling wine, but I like to use Prosecco. For something even lighter, try a Campari spritz and substitute the sweet vermouth for soda water instead!


Jungle Bird

jungle bird drink

Transport yourself to a tropical paradise with the Jungle Bird cocktail. A harmonious blend of dark rum, Campari, fresh pineapple juice, and lime, this exotic concoction offers a symphony of flavors. The rich and robust rum sets the stage, while the fruity sweetness of pineapple juice and the tangy zing of lime add a delightful twist. The bitterness of Campari adds depth and balance to the overall composition.


Americano

a glass of Americano cocktail

A cocktail with a story, the Americano is an iconic creation that originated in Italy. It features equal parts Campari and sweet vermouth, topped with soda water. The Americano’s vibrant red hue draws you in, and its taste delivers a satisfying symphony of flavors. Bitter, yet with a touch of sweetness, the cocktail is light and sparkling. The interplay between the herbal and citrus notes of Campari and the lusciousness of the vermouth makes the Americano a true classic. 


Old Pal

old pal cocktail with campari, sweet vermouth and rye whiskey

The Old Pal cocktail embodies timeless sophistication. Composed of rye whiskey, dry vermouth, and Campari, it presents a harmonious blend of contrasting flavors. The spicy and robust rye whiskey is tempered by the herbal and slightly bitter Campari, while the dry vermouth imparts a subtle sweetness. Sipping on an Old Pal is like stepping into a classic film noir, with its alluring complexity and smooth character.


Classic Negroni

orange negroni cocktail on countertop

The Classic Negroni is the epitome of balance and simplicity. You can’t talk about the best Campari cocktails without discussing this classic! Combining equal parts gin, Campari, and sweet vermouth, it creates a cocktail that captures the essence of Italian aperitivo culture. The boldness of the gin meets the bitter notes of Campari, while the sweet vermouth adds depth and richness. The Classic Negroni’s vibrant red hue is as captivating as its taste. Savor this iconic cocktail and immerse yourself in the timeless allure of its flavors. 


Garibaldi

Girbaldi 720x720 primary f8c1235de0864d428d12c8de864fed78
source: liquor.com

Bright, refreshing, and undeniably Italian, the Garibaldi cocktail is a celebration of simplicity and vibrant flavors. This drink marries the bitterness of Campari with the natural sweetness and tang of freshly squeezed orange juice. With just two ingredients, this cocktail effortlessly captures the essence of sunny afternoons and joyful gatherings. Raise a glass of Garibaldi and let its vibrant citrus notes transport you to the heart of Italy.


Bicicletta

bicicletta cocktails

Inspired by leisurely bike rides through the Italian countryside, the Bicicletta cocktail is a light and sparkling delight. A harmonious blend of white wine, Campari, and a splash of soda water, it is a delightful choice for warm summer days. The Bicicletta’s pale, golden hue hints at its lightness, while the herbal bitterness of Campari adds complexity and depth. With its simple preparation and delightful taste, the Bicicletta is an accessible cocktail that effortlessly captures the spirit of Italian dolce vita. It’s one of the best light Campari cocktails to sip.


Mezcal Negroni

Mezcal Negroni Cocktail

For those seeking a smoky twist on the classic Negroni, the Mezcal Negroni is a revelation. This cocktail substitutes the gin in a traditional Negroni with mezcal, an agave-based spirit known for its distinctive smoky flavor. The smokiness of the mezcal harmonizes with the bitter notes of Campari and the herbal richness of sweet vermouth. With its intriguing blend of flavors, the Mezcal Negroni offers a captivating experience for cocktail enthusiasts looking to explore new horizons with Campari cocktails.


The Siesta

The Siesta
source: acouplecooks.com

A delightful fusion of tequila, Campari, grapefruit juice, and lime, The Siesta cocktail is a vibrant and pleasant choice. It embodies the spirit of leisure and relaxation with every sip. The Siesta’s vivid pink hue invites you to indulge in its tropical flavors. The tangy sweetness of grapefruit juice pairs beautifully with the herbal bitterness of Campari, while the tequila adds a subtle kick. Served over ice, this cocktail is a perfect companion for sunny afternoons or festive gatherings. 


Campari Margarita

Campari Margarita
source: thehealthfulideas.com

The Campari Margarita is a bold and spirited twist on the classic Margarita for those looking for Campari cocktails to make this summer. This cocktail combines the zesty tang of fresh lime juice, the sweetness of orange liqueur, and the distinctive bitter profile of Campari. The result is a vibrant and complex drink that tantalizes the taste buds. The Campari Margarita’s deep red color adds a visual allure to this already enticing cocktail.


Orange Campari Vodka Sour Cocktail

Orange Campari Vodka Sour Cocktail
source: nyssaskitchen.com

The Orange Campari Vodka Sour Cocktail is a delightful and versatile cocktail that offers a balance of sweet, sour, and bitter flavors. With a base of smooth vodka and a generous squeeze of fresh orange juice, this cocktail delivers an enlivening burst of citrus. The addition of Campari adds a pleasant bitterness that lingers on the palate, while a touch of sweetness rounds out the flavor profile thanks to the orange juice. Lemon juice adds an extra tart touch. Whether you’re lounging by the pool or mingling at a soirée, this cocktail is sure to impress with its vibrant color and harmonious blend of flavors. 


Rum Negroni

rum negroni cocktail

For rum enthusiasts looking for a bold departure from the classic Negroni, the Rum Negroni offers an enticing alternative. By substituting rum for gin, this cocktail takes on a new level of complexity and richness. The smooth and aromatic qualities of rum are beautifully complemented by the bitter and herbal notes of Campari. Sip on a Rum Negroni and let the warmth of the rum envelope your senses, while the vibrant bitterness of Campari dances on your tongue. 


Campari Radler Cocktail

Campari Radler Cocktail
source: punchdrink.com

The Campari Radler Cocktail is an invigorating beverage that combines the bitter-sweetness of Campari with the zesty fizz of a radler beer. This delightful concoction is perfect for those seeking a lighter and more quenching cocktail. The Campari Radler Cocktail strikes a harmonious balance between the bitter notes of Campari and the citrusy flavors of the radler beer. Served over ice, it offers a crisp and revitalizing experience that is perfect for summer gatherings or casual afternoons. Discover the joy of this unique fusion of beer and bittersweet refreshment.


Pineapple Campari Soda

Pineapple Campari Soda
source: moodymixologist.com

The Pineapple Campari Soda is a tropical and sparkling delight that transports you to sun-soaked beaches with its fresh flavors. This simple yet vibrant cocktail combines the bittersweet character of Campari with the tropical sweetness of pineapple soda. The result is a fizzy and invigorating cocktail that is perfect for festive occasions and warm days. The Pineapple Campari Soda’s golden hue reflects the tropical paradise it evokes, making it one of our favorite Campari cocktails for summer. 


A classic Campari Cocktail, specifically a Negroni, served in an old-fashioned glass. The drink has a distinctive deep red hue, garnished with an orange slice and a twist of peel, accentuating its bitter and sweet flavor profile. The cocktail's bold color stands out against the backdrop of a sophisticated bar, with dark wood furnishings and soft, ambient lighting. The glass is placed on a polished wooden counter, and the background is intentionally blurred, focusing on the cocktail's striking appearance and the timeless elegance of Campari.

15 Campari Cocktail Recipes

Prep Time: 5 minutes
Total Time: 5 minutes
4.7 from 3 votes
Course: Drinks
Cuisine: Italian
Keyword: campari cocktails
Servings: 1
Author: Paul Kushner
Enjoy bittersweet, vibrant Campari cocktails. Shake up your drinks with our top picks.

Instructions

  • Pick your favorite recipe
  • Gather all the needed ingredients
  • Prep a campari cocktail in less than 5 minutes
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15 Stunning Campari Cocktails That Outshine the Classic Negroni
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4.67 from 3 votes (3 ratings without comment)

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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