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10 Must-Try Cucumber Vodka Cocktails

Cucumber vodka cocktails are a delightful fusion of crisp cucumber and smooth vodka, creating a refreshing and invigorating flavor profile. Perfect for those who appreciate a cool, revitalizing twist in their drinks, these cocktails offer a unique blend of botanical freshness and a hint of sophistication.

If you’re a fan of bright, garden-fresh flavors with a touch of elegance, these cucumber vodka cocktails are sure to tantalize your taste buds. Whether you’re a seasoned mixologist or a casual cocktail enthusiast, these recipes provide a delightful opportunity to experiment with a range of complementary ingredients and create a drink that perfectly suits your palate.

Cucumber Vodka Lemonade

Cucumber Vodka Lemonade
source: thefitchen.com

The only thing more refreshing than lemonade is cucumber lemonade. This delicious and quenching cucumber vodka lemonade features homemade lemonade and fresh cucumber juice in addition to cucumber vodka. You can easily make a pitcher of cucumber vodka lemonade to serve at a backyard barbecue. Mint and lemon slices make a colorful and cooling garnish.


Cucumber Vodka Gimlet

Cucumber Vodka Gimlet
source: joyoliver.com

This simple three-ingredient classic Gimlet recipe swaps regular vodka for Cucumber vodka, blended with lime juice and simple syrup. The lime and cucumber offer a delicate sweetness with a bright tang. You can make it even more refreshing by adding a splash of soda water for a bubbly finish.


Cucumber Melon Splash

Cucumber Melon Splash
source: carefreemermaid.com

Cucumber and melon are the pairings you never knew you needed, each providing a juicy, crisp, refreshing flavor to cool you down and quench your thirst. This cucumber Melon Splash uses real cucumber slices to infuse the cocktail and homemade cantaloupe puree. Its light pink hue with thinly sliced rounds of cucumber is as pretty as it is tasty.


Cucumber Vodka Elderflower Cocktail

Cucumber Vodka Elderflower Cocktail
source: theculinarycompass.com

This cucumber vodka elderflower cocktail is an elegant fizzy drink to serve at your next summer dinner party. It blends cucumber vodka with the floral elderflower liqueur known as St. Germain. Lime juice, simple syrup, and soda provide a fizzy limeade base to compliment the botanica flavors of cucumber and elderflower.


Limoncello Cucumber Vodka Cocktail

Limoncello Cucumber Vodka Cocktail
source: prairieorganicspirits.com

Limoncello is the height of summer liqueurs and one of Italy’s greatest alcoholic contributions. It tastes like a candied lemon peel and makes any drink better. Limoncello Cucumber vodka cocktail uses a dash of limoncello to add a concentrated lemonade flavor to cucumber vodka. The two liquors get infused with fresh basil in a shaker, with soda water to top it all off.


Watermelon Martini With Cucumber Vodka

Watermelon Martini With Cucumber Vodka
source: inspiredfreshlife.com

Watermelon is the quintessential summer fruit, its unparalleled juicy sweetness a staple of every summer snack or dessert. This Watermelon Martini uses fresh watermelon blended with water to create a refreshing and subtly sweet puree to combine with a hefty pour of cucumber vodka. This drink is classy, simple, and delicious. 


Cucumber Mint Spiked Lemonade

Cucumber Mint Spiked Lemonade
source: ridgelysradar.com

Not only is there cucumber-flavored vodka, but also cucumber and mint-flavored vodka. Ketel One offers a cooling cucumber mint vodka as the key ingredient. It gives you a double dose of cucumber and mint by blending fresh cucumber and mint and straining it to create juice. This is a fresh and cooling spiked lemonade that makes a pitcher’s worth for your next pool party.


Cucumber Moscow Mule

Cucumber Moscow Mule
source: bigflavorstinykitchen.com

One of the all-time classic vodka cocktails, the Moscow Mule is a three-ingredient drink that blends ginger beer, lime juice, and vodka. This cucumber Moscow Mule swaps regular vodka for cucumber vodka. However, it recommends that you infuse the vodka with cucumber instead of buying a flavored vodka for the freshest taste.


Strawberry Basil Vodka Cocktail

Strawberry Basil Vodka Cocktail
source: foodtalkdaily.com

Strawberry and basil is a popular flavor combination, blending herbal flavors with the delicate sweetness of strawberries. You achieve this flavor explosion by mudding fresh strawberries and basil in a shaker before adding mint and cucumber Ketel One vodka and simple syrup. This is a sophisticated cocktail that’s the best way to showcase the summer strawberry harvest.


Cucumber Cosmo

Cucumber Cosmo
source: mamagourmand.com

A summertime twist on the classic ladies’ night cocktail, this Cucumber Cosmo blends cucumber vodka with cranberry, triple sec, and lime juice. The cucumber adds a juicy, cooling finish to the bright citrus flavors and gives this Cosmo a summery pink cantaloupe hue. It’s a wonderful balance of sweet and sour. 


A Cucumber Vodka Cocktail in a modern, clear glass, set on a stylish bar top. The cocktail features a refreshing and light appearance with a hint of green from the muddled cucumber mixed with vodka and possibly a hint of lime or mint for extra freshness. The drink might be garnished with a thin slice of cucumber or a sprig of mint, adding to its elegant and refreshing look. The glass is sleek and contemporary, complementing the drink's crisp and clean flavor profile. The background shows a sophisticated bar setting with minimalist decor, ambient lighting, and a relaxed atmosphere, suitable for a refreshing cocktail experience.

10 Cucumber Vodka Cocktail Recipes

Yield: 1
Prep Time: 5 minutes
Total Time: 5 minutes

Instructions

  1. Pick your favorite recipe
  2. Gather all the needed ingredients
  3. Prep a cucumber vodka cocktail in less than 5 minutes

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10 Must-Try Cucumber Vodka Cocktails
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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