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Top 7 Earth Day Cocktails

You’ll love these Earth Day Cocktails, perfect for toasting to our beautiful planet. Each drink blends sustainability with style, using local, eco-friendly ingredients that not only taste great but also pay homage to Mother Earth. Celebrating doesn’t get more refreshing than this. From herb-infused delights to fruity libations, there’s something for everyone. These recipes are a hit for those who admire nature’s splendor and strive to embody that in their drinks. Highly recommend checking out the roundup for some inspiring green mixes.

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Watermelon Mojito

watermelon mojito cocktail

The Watermelon Mojito is a delicious and refreshing cocktail that is ideal for Earth Day celebrations. The sweetness of fresh watermelon is combined with the tartness of lime and the minty freshness of mint leaves to make a drink that is both flavorful and refreshing. The Watermelon Mojito is an excellent choice for Earth Day because it can be made with all-natural, organic ingredients. You can avoid using artificial flavors and colors that are harmful to the environment by using fresh watermelon and mint leaves.


Earth Day Ocean Water

earth day ocean water cocktail
Source: tipsybartender.com

Overall, the Earth Day Ocean Water cocktail is a beautiful and delicious way to celebrate our planet and promote sustainability. This cocktail is made with Coconut Vodka, Blue Curacao, Lemon Juice, Lemon Lime Soda, and a Lime Peel cut into the shape of continents, giving it the appearance of a miniature globe of the Earth. The Coconut Vodka adds a creamy, tropical flavor to the drink, while the Blue Curacao and Lemon Juice provide a tart and tangy kick. The addition of Lemon Lime Soda gives the drink a fizzy finish, making it a refreshing choice for Earth Day celebrations.


Pineapple Jalapeno Margarita

Spicy Margarita with pineapple and jalapeno. Mexican cocktail

The Pineapple Jalapeno Margarita is a flavorful and spicy cocktail that is ideal for celebrating Earth Day. This drink combines the sweet and tangy flavor of fresh pineapple with the spicy kick of jalapeno peppers to create a drink that is both delicious and one-of-a-kind. The pineapple and jalapeno combination in this margarita is also symbolic of Earth Day. The tropical regions of the world are represented by pineapple, while the spice and diversity of cultures around the world are represented by jalapeno peppers. The Pineapple Jalapeno Margarita serves as a reminder of the beauty and diversity of our planet by combining these two ingredients.


Clover Club

clover club cocktail

This cocktail is made with gin, raspberry syrup, fresh-squeezed lemon juice, egg white, granulated sugar, and fresh raspberries for garnish. The addition of raspberry syrup and fresh-squeezed lemon juice to the Clover Club cocktail gives it a sweet and tangy flavor that complements the herbal notes of the gin. Gin is a spirit that is distilled from botanicals such as juniper berries, coriander, and angelica root. These botanicals give gin its distinct flavor and aroma, making it a great choice for those who appreciate herbal flavors. Gin is also a spirit that is often associated with nature and the outdoors, making it a fitting choice for Earth Day.


Pina Colada

cocktail made with rum for pina colada, coconut cream or coconut milk, and pineapple juice

The Piña Colada is a tropical cocktail that is a popular choice for those who want to indulge in the flavors of the Caribbean. This classic cocktail is made with rum, coconut cream, and pineapple juice, giving it a sweet and creamy taste that is perfect for summer celebrations and, of course, Earth Day. The rum used in the Piña Colada adds an earthy flavor to the cocktail. Rum is a spirit that is made from sugarcane, which is a plant that is often grown in tropical regions around the world. Choosing rum that is made from sustainably sourced sugarcane can help to support local farmers and reduce the environmental impact of the production process.


Cucumber Basil Lime Gimlet

Refreshing summer homemade lemonade made from lime, lemon, cucumber and basil

The Cucumber Basil Gimlet is a refreshing and herbaceous cocktail that is perfect for Earth Day celebrations. The combination of cucumber and basil in this cocktail speaks to the significance of Earth Day. Cucumber represents the freshness and abundance of the earth, while basil represents the natural beauty and diversity of plant life. By combining these two ingredients, the Cucumber Basil Gimlet serves as a reminder of the importance of preserving our planet’s natural resources.


Green Goddess

Green Goddess Kiwi Cocktail R2 1
source: tamingofthespoon.com

The Green Goddess Kiwi Cocktail is a refreshing and vibrant drink that is perfect for Earth Day celebrations. This cocktail is made with fresh kiwi, premium gin, St. Germain elderflower liqueur, freshly squeezed lime juice, simple syrup, and soda water, giving it a sweet and tangy taste with a hint of floral notes. The bright green color of the Green Goddess Kiwi Cocktail is reminiscent of the lush foliage of the earth, making it a fitting choice for celebrating the planet.


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A refreshing watermelon mojito in a tall glass on a sunny summer day. The drink is vibrant pink with chunks of fresh watermelon and mint leaves floating in it. The glass is beaded with condensation, and it's garnished with a slice of watermelon on the rim and a sprig of mint. The mojito is placed on a wooden table with a background of a bright blue sky and lush greenery, capturing a relaxing outdoor setting. The scene is bathed in warm, natural sunlight, evoking a sense of freshness and relaxation.

Earth Day Cocktail Recipes

Prep Time: 5 minutes
Total Time: 5 minutes
4.7 from 3 votes
Course: Drinks
Cuisine: American
Keyword: Earth Day Cocktails
Servings: 1
Author: Paul Kushner
Toast to the planet with Earth Day Cocktails! Enjoy eco-friendly, refreshing drinks. Find your favorite in our roundup.

Instructions

  • Pick your favorite recipe
  • Gather all the needed ingredients
  • Prep an Earth Day cocktail in less than 5 minutes
Tried this recipe?Leave a comment and let us know how it was!
Top 7 Earth Day Cocktails
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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