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Bourbon Cranberry Old Fashioned

The Bourbon Cranberry Old Fashioned is a seasonal twist on the classic, blending the rich warmth of bourbon with tart cranberry notes. Infused bourbon and fresh cranberries add a festive touch, while orange bitters and zest bring a hint of citrus. Perfect for a holiday gathering, this drink is both cozy and sophisticated.

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Bourbon Cranberry Old Fashioned

Bourbon Cranberry Old Fashioned

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: bourbon cocktails, Christmas, christmas bourbon cocktails, cranberries, cranberry-infused bourbon, Orange, orange bitters, orange bitters cocktails, Simple Syrup
Servings: 1
Author: Paul Kushner

Ingredients

  • 2 ounces cranberry-infused bourbon
  • 2 drops orange bitters
  • ½ ounce simple syrup adjust to taste
  • Orange zest
  • Fresh cranberries for garnish
  • Orange wedge for garnish

Instructions

  • Fill an old-fashioned glass with ice.
  • Add the cranberry-infused bourbon, a few fresh cranberries, orange zest, and orange bitters.
  • Stir the mixture to combine the flavors, then taste the cocktail.
  • If desired, add simple syrup a little at a time, stirring between additions, until the cocktail reaches your preferred sweetness.
  • Garnish with additional cranberries and an orange wedge for a festive finish.

Notes

Pro Tips

  • To make cranberry-infused bourbon, soak cranberries in bourbon for at least 24 hours. This adds a subtle tartness and deepens the flavor.
  • Express the orange zest over the glass before adding it to release its oils, giving the cocktail a brighter citrus aroma.
  • Adjust the amount of simple syrup to suit your taste, depending on the tartness of the cranberries.
See also  Lemon Drop Martini Mocktail
Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

This Bourbon Cranberry Old Fashioned cocktail is bold yet balanced, with the smooth warmth of bourbon accented by tart cranberry and brightened with a touch of orange. The infused bourbon brings a subtle fruity depth, while the orange bitters and zest add complexity. It’s a perfect choice for a cozy, flavorful sip during the colder months.

Bourbon Cranberry Old Fashioned
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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