A Celtic twist on the rich and complex flavors of Irish whiskey with bitters and sugar from the Dublin Old Fashioned. Garnished with an orange peel, it’s a drink that pays homage to its origins.
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Ingredients
- 2 oz Irish whiskey
- 1 sugar cube or 1/2 teaspoon of sugar
- 2 dashes Angostura bitters
- A splash of water
- Orange peel for garnish
Instructions
- Place the sugar cube in the bottom of the Old Fashioned glass.
- Add the bitters and a splash of water.
- Muddle (smash) these ingredients together until the sugar is mostly dissolved.
- Fill the glass with ice cubes.
- Pour the Irish whiskey over the ice.
- Stir the drink gently to mix well.
- Garnish with a twist of orange peel.