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Green Apple Jolly Rancher

The Green Apple Jolly Rancher Drink is a tangy and sweet cocktail that captures the bold, fruity flavors of your favorite candy. Featuring sour apple Pucker, green apple vodka, and a splash of sweet and sour mix, this drink is perfectly balanced with white cranberry juice for a refreshing and vibrant sip.

Tasting Notes

The Green Apple Jolly Rancher Drink is a delightful mix of tart and sweet flavors that mimic the taste of the beloved candy. The sour apple Pucker provides a bold, tangy apple flavor, while the green apple vodka adds a smooth, fruity kick. The sweet and sour mix balances the tartness, and the white cranberry juice adds a light, refreshing finish. Perfectly served in a chilled glass and garnished with a green apple slice or a candy, this cocktail is a fun and flavorful treat for any occasion.

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Green Apple Jolly Rancher

Green Apple Jolly Rancher

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: fall, fall cocktails, Green, Green Apple, green apple cocktails, sweet and sour mix, Vodka, white cranberry juice
Servings: 1
Author: Paul Kushner

Ingredients

  • 1.5 oz sour apple Pucker
  • 1 oz green apple vodka
  • 1 oz sweet and sour mix
  • 2 oz white cranberry juice
  • Gummy candy for garnish, optional

Instructions

  • Fill your cocktail shaker with ice.
  • Add the sour apple Pucker, green apple vodka, sweet and sour mix, and white cranberry juice to the shaker.
  • Shake the shaker vigorously until the mixture is very cold.
  • Strain the chilled drink into your glass.
  • Garnish as desired, with a green apple slice or a candy.
  • Serve immediately and enjoy your Green Apple Jolly Rancher Drink!

Notes

Pro Tips
  • For a stronger apple flavor, consider adding a splash of green apple juice.
  • If you prefer a slightly sweeter drink, you can add a touch more sweet and sour mix or white cranberry juice.
  • Serve in a chilled glass to enhance the refreshing quality of the cocktail.
Tried this recipe?Leave a comment and let us know how it was!
Green Apple Jolly Rancher
See also  Thin Mint Martini
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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