Paul Kushner
The Lavender Mojito Mocktail is a calm, refreshing twist on the classic. It blends fresh mint and lime with a touch of lavender syrup, creating a soft floral flavor that’s balanced by bright citrus. Topped with soda water, it’s bubbly and light perfect for relaxing afternoons or a peaceful drink at the end of the day. The lavender adds a mellow herbal note without taking over, and the mint keeps it crisp. It’s alcohol-free, easy to make, and a nice option when you want something cool, fresh, and just a little different.
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Tasting Notes
The Lavender Mojito Mocktail is a refreshing and aromatic beverage that brings together cool mint, fresh lime juice, and the gentle essence of lavender. The crispness of the lime and mint forms a clean foundation, while lavender syrup provides a soft floral sweetness that soothes the senses. Sparkling water adds a lively effervescence, making each sip light and energizing. This alcohol-free drink is thoughtfully balanced, offering a calm, uplifting experience that feels both rejuvenating and refined. Whether enjoyed in the sunshine or as an afternoon refresher, this mocktail is a delightful way to relax and treat yourself with something beautifully crafted.
Equipment and Glassware
You’ll need a sturdy glass for muddling, a muddler or the back of a spoon, and a bar spoon for stirring. Serve in a Collins or highball glass to showcase the bubbles and garnishes.
Ingredients
- 1 oz lavender syrup
- 6 fresh mint leaves
- 2 limes, quartered
- Sparkling water, to top
- Lime wheel, mint sprig or a lavender buds, for garnish
Instructions
- Place mint leaves and lime wedges in the bottom of your glass.
- Gently muddle them together to release the lime juice and mint oils.
- Add the lavender syrup and fill the glass with ice.
- Top with sparkling water and stir gently to combine.
- Garnish with a sprig of mint or a lavender buds, if desired.
Pro Tips
- Use culinary-grade lavender syrup for the best flavor and aroma.
- For extra elegance, use lavender-infused ice cubes or add edible flowers.
- Adjust sweetness to taste by using more or less syrup.
- Want a touch of color? Add a thin slice of purple radish or blueberry.
When to Serve
Ideal for spring picnics, garden gatherings, baby showers, or relaxing afternoons, this mocktail brings a sense of calm and charm to any occasion. Its floral aroma and sparkling finish make it a standout choice when you want something refreshing and thoughtfully presented. With its soft lavender notes and crisp citrus base, it offers a spa-like feel in every glass.
This elegant, alcohol-free drink suits guests of all ages and makes a lovely addition to any celebration where a touch of beauty and relaxation is welcome. Serve chilled and garnished for a drink that’s as lovely to look at as it is to enjoy.
Recommended Brands to Use
- Lime: Always fresh-squeezed or muddled for the brightest taste
- Lavender syrup: Monin, Floral Elixir Co., or homemade
- Sparkling water: Topo Chico, Fever-Tree, or LaCroix (Lime or Citrus)
- Mint: Use spearmint for classic mojito flavor
Similar Cocktails
- Lemon and Lavender Mocktail
- Sparkling Pineapple Basil Mocktail
- Strawberry Pineapple Lemonade Mocktail
- Strawberry Kombucha Mojito Mocktail
- Pineapple Vanilla Spritz Mocktail
Equipment
Ingredients
- 1 oz lavender syrup
- 6 fresh mint leaves
- 2 limes quartered
- Sparkling water to top
- Lime wheel mint sprig or a lavender bu
Instructions
- Place mint leaves and lime wedges in the bottom of your glass.
- Gently muddle them together to release the lime juice and mint oils.
- Add the lavender syrup and fill the glass with ice.
- Top with sparkling water and stir gently to combine.
- Garnish with a sprig of mint or a lavender buds, if desired.
Notes
Pro Tips
- Use culinary-grade lavender syrup for the best flavor and aroma.
- For extra elegance, use lavender-infused ice cubes or add edible flowers.
- Adjust sweetness to taste by using more or less syrup.
- Want a touch of color? Add a thin slice of purple radish or blueberry.
