Serving up a Mango Gimlet always brightens the day. It’s a fresh twist on the classic gimlet, blending smooth gin with sweet mango puree and a splash of lime juice for that perfect tangy kick. The simplicity of the ingredients allows each flavor to shine, making it a favorite during the summer months or any festive occasion. For anyone looking to sip something refreshing, this cocktail is a go-to choice. Give this Mango Gimlet recipe a try; it’s a breeze to make and a pleasure to serve.
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Ingredients
- 2 oz Gin
- 1 oz fresh mango puree
- 1/2 oz lime juice
- 1/2 oz simple syrup
- Fresh mango slices for garnish
- Lime wheel for garnish
Instructions
Prepare Mango Puree:
- Peel and chop a ripe mango.
- Blend the mango pieces until smooth to create a puree.
Mix the Cocktail:
- In a cocktail shaker, combine the gin, mango puree, lime juice, and simple syrup.
- Add a handful of ice to the shaker.
Shake:
- Secure the lid on the shaker and shake vigorously for about 15 seconds, or until the mixture is well chilled.
Strain and Serve:
- Strain the cocktail into a chilled cocktail glass.
- Garnish with a slice of fresh mango and a lime wheel.
Enjoy:
- Serve immediately and enjoy the tropical twist of your Mango Gimlet.