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Miami Margarita

The Miami Margarita is a vibrant, tropical cocktail with a kick, blending reposado tequila with citrus and pineapple juices, while the jalapeño agave syrup adds a spicy twist. Blue curaçao brings a stunning color and subtle orange flavor, making this cocktail both visually striking and full of layered, refreshing flavors.

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Miami Margarita

Miami Margarita

Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: Blue Curacao, blue curacao cocktails, jalapeño agave syrup, Lime Juice, Margarita, orange juice,, reposado tequila, reposado tequila cocktails
Servings: 1
Author: Paul Kushner

Ingredients

Instructions

  • In a cocktail shaker, combine the reposado tequila, blue curaçao, orange juice, pineapple juice, lime juice, and jalapeño agave syrup.
  • Add ice to the shaker and shake vigorously until well-chilled.
  • Strain the mixture into a rocks glass filled with fresh ice.
  • Garnish with an orange peel and serve immediately.
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Tasting Notes

The Miami Margarita is a bright and zesty cocktail with a tropical twist. The reposado tequila provides a smooth, earthy base, while the pineapple and orange juices add a fruity sweetness. The jalapeño agave syrup offers a gentle heat that complements the tartness of the lime and the slight bitterness of the blue curaçao, creating a dynamic balance of flavors with each sip.

Miami Margarita
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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