Paul Kushner
The Negroski, a delightful variation of the classic Negroni, offers a fresh take on this iconic cocktail for those who prefer the smoothness of vodka over the botanical notes of gin. This twist, also known as Vodka Negroni, captures the essence of the original while introducing a new layer of flavors, making it a perfect choice for both vodka enthusiasts and those looking to explore unique cocktail experiences.
For those who already appreciate the classic Negroni, the Negroski offers a familiar yet intriguing variation that might become a new favorite. Its smoothness, combined with the signature bitterness of Campari and the sweetness of vermouth, ensures a delightful drinking experience that lingers long after your last sip.
History
The classic Negroni cocktail, is said to have originated in Florence, Italy in 1919 at Caffè Casoni. As the story goes, Count Camillo Negroni asked the bartender, Fosco Scarselli, to make his favorite cocktail, the Americano, stronger by adding gin instead of soda water. This new concoction became known as the Negroni.
Over the years, the Negroni has become a beloved cocktail around the world, with variations such as the Negroski, which uses vodka instead of gin. While the exact origins of the Negroski are unknown, it is believed to have been created by bartenders looking to put a new spin on the classic Negroni.
Today, the Negroski remains a popular cocktail, with many recipes available online and in cocktail books. Whether you’re a fan of the classic Negroni or looking to try something new, the Negroski is a great option to add to your cocktail repertoire.
How to Make It
Negroski
Making a Negroski cocktail is a simple process that requires only a few ingredients and some basic equipment.
Here's how to make it:
Ingredients
- 1 oz vodka
- 1 oz sweet vermouth
- 1 oz Campari
- Orange peel or slice for garnish
Instructions
- Fill a mixing glass with ice cubes.
- Add 1 oz of vodka, 1 oz of sweet vermouth, and 1 oz of Campari to the mixing glass.
- Stir the mixture for about 30 seconds until it's well-chilled.
- Strain the mixture into a rocks glass filled with fresh ice cubes.
- Garnish the drink with an orange peel or slice.
Variations
If you’re a fan of the Negroni cocktail but want to try something different, the Negroski (Vodka Negroni) is a great option. This variation replaces gin with vodka, resulting in a slightly different taste profile. Here are some variations you can try to customize your Negroski:
Moscow Mule Negroski
For a twist on the classic Negroski, add ginger beer to the mix. This creates a Moscow Mule Negroski that is both sweet and spicy.
Bloody Mary Negroski
Another fun variation is to add tomato juice to the cocktail. This creates a Bloody Mary Negroski that is savory and spicy.
Negroni Sbagliato Negroski
If you want to switch up the vermouth, try a Negroni Sbagliato Negroski. This variation uses sparkling wine instead of vermouth, resulting in a lighter and bubblier cocktail.
Aperol Negroski
If you find the flavor of Campari too bitter for your tastes, use Aperol instead for a sweeter and less bitter version of the cocktail.
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