Paul Kushner
You’ll love the Old Fashioned Paloma, a citrus twist on the classic. This drink combines smooth bourbon with the tangy zest of grapefruit soda and a hint of bitters for depth. The optional squeeze of lemon or lime cuts through the sweetness, making it perfectly balanced. It’s a great choice for both bourbon enthusiasts and those who enjoy a lighter, citrusy cocktail. This refreshing mix is sure to be a hit at your next gathering or a relaxing evening at home.
This post may include affiliate links; for details, see our disclosure policy
Servings: 1
Enjoy a refreshing Old Fashioned Paloma. Perfect balance of bourbon and citrus. Try the recipe now.
Equipment
Ingredients
- 2 oz bourbon
- 2 dashes Angostura bitters
- 4-6 oz grapefruit soda
- Squeeze of a lemon or lime wedge optional but recommended to balance sweetness
- Grapefruit Slice Garnish
Instructions
- Prepare the Glass: Fill a highball glass or a large tumbler with ice to chill.
- Mix the Ingredients:
- Pour 2 oz of bourbon over the ice.
- Add 2 dashes of Angostura bitters.
- If you’re using a lemon or lime wedge, squeeze it into the glass now. This adds a fresh zesty note that complements the grapefruit soda.
- Add the Soda: Slowly pour 4-6 oz of grapefruit soda over the bourbon mix, depending on your taste preference. The amount of soda can alter the strength and sweetness of your drink.
- Stir Gently: Stir the mix gently to combine the flavors without losing too much carbonation from the soda.
- Garnish (optional): Add a slice of grapefruit or a twist of lime or lemon on the rim of the glass for an extra touch of flair and flavor.
Tried this recipe?Leave a comment and let us know how it was!
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.
