Paul Kushner
Spring brings the perfect opportunity to refresh your cocktail menu with something special. The Orange Bourbon Smash blends the smooth, rich taste of bourbon with the fresh zest of mandarin orange and the sweet complexity of orange liqueur and Vermouth. It’s a favorite because of its straightforward, fresh flavors that provide just the right kick. It’s perfect for a sunny day or a casual evening out. You’ll find it’s a great addition to any gathering. Try making this Orange Bourbon Smash today.
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Servings: 1
Try the Orange Bourbon Smash today – a perfect mix for spring. Refresh your taste now.
Ingredients
- 2 oz Orange Juice juiced
- 1 ½ oz Bourbon
- ½ oz Grand Marnier or Triple Sec or another orange liqueur of your choice
- ½ oz sweet Vermouth
- A few dashes of Angostura bitters
- Optional: mint leaves for garnish
Instructions
- Muddle the Mandarin: In a shaker, muddle the mandarin segments to release their juice and essential oils. You want to break them down well to blend the flavors into the drink.
- Add Liquids: Pour the Bourbon, Grand Marnier, sweet Vermouth, and a few dashes of Angostura bitters into the shaker.
- Shake: Fill the shaker with ice, covering the liquid. Secure the lid and shake vigorously for about 15 seconds to chill and mix the ingredients thoroughly.
- Strain and Serve: Strain the mixture into a rocks glass filled with fresh ice. The straining helps remove the mandarin pulp, leaving you with a clear, smooth cocktail.
- Garnish: Optionally, garnish with a sprig of mint or a wheel of mandarin on the rim of the glass for an extra touch of flair.
- Enjoy: Serve immediately and enjoy the vibrant, citrusy notes of your Orange Bourbon Smash.
Tried this recipe?Leave a comment and let us know how it was!
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.
