When looking for a refreshing cocktail, the Pomegranate Gin Fizz is a must-try. Its blend of gin, pomegranate juice, lemon, and simple syrup is topped with a frothy egg white and a splash of soda water. The rosemary garnish adds a subtle, aromatic touch. This drink is perfect for a light and tasty treat. Enjoy the Pomegranate Gin Fizz with your friends at your next gathering.
This post may include affiliate links; for details, see our disclosure policy

Ingredients
- 2 oz gin
- 1.5 oz pomegranate juice
- 1/2 oz lemon juice
- 1/2 oz simple syrup
- 1 egg white
- 1 oz soda water
- Sprig of rosemary for garnish optional
Instructions
- Dry Shake: Add gin, pomegranate juice, lemon juice, simple syrup, and egg white to a cocktail shaker. Shake vigorously without ice for about 15 seconds. This helps to emulsify the egg white and create a nice frothy texture.
- Shake with Ice: Add ice to the shaker and shake again until well-chilled, about 30 seconds.
- Strain: Strain the mixture into a chilled highball or Collins glass.
- Top with Soda Water: Gently pour the soda water into the glass to create a light fizz.
- Garnish: Add a sprig of rosemary for a touch of aroma and presentation, if desired.
- Serve: Enjoy your refreshing Pomegranate Gin Fizz.