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Three Times Peachy

The Three Times Peachy cocktail is a delightful and refreshing drink that highlights the sweet, juicy flavor of ripe peaches. Combining vodka with peach syrup and peach bitters, this elegant cocktail is perfect for those who love fruity and vibrant flavors. Served in a coupe glass and garnished with a fresh peach slice, it’s an ideal choice for a summer evening.

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Three Times Peachy

Three Times Peachy

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: fall, fall cocktails, peach, peach bitters, peach cocktails, peach syrup, peach vodka cocktails, Vodka
Servings: 1
Author: Paul Kushner

Ingredients

  • 2 oz vodka
  • 1.25 oz peach syrup
  • 4 dashes of peach bitters
  • 1 peach slice for garnish

Instructions

  • In a cocktail shaker, combine the vodka, peach syrup, and peach bitters.
  • Add ice to the shaker and shake well to mix and chill the ingredients.
  • Strain the mixture into a coupe glass, ensuring a smooth and refined texture.
  • Garnish with a fresh peach slice for an elegant presentation.
  • Serve immediately and enjoy your Three Times Peachy cocktail!

Notes

Pro Tips
  • For a stronger peach flavor, use a high-quality peach syrup and consider adding a few more dashes of peach bitters.
  • If you prefer a sweeter drink, adjust the amount of peach syrup to taste.
  • Use freshly sliced, ripe peaches for the garnish to enhance the drink’s aroma and visual appeal.
  • Serve in a chilled glass to keep the cocktail cool and refreshing.
See also  Coconut Espresso Martini
 
Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

The Three Times Peachy cocktail is a beautifully balanced blend of sweet and fruity flavors, with the vodka providing a smooth backbone that allows the peach notes to shine. The peach syrup adds a rich, juicy sweetness, while the peach bitters introduce a subtle complexity that elevates the overall profile. Garnished with a fresh peach slice, this cocktail is as visually appealing as it is delicious—perfect for those who love a taste of summer in their glass.

Three Times Peachy
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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