The Peach Aperol Spritz is a delightful twist on the classic Italian cocktail, combining the bright, bitter notes of Aperol with the sweetness of peach liqueur and the effervescence of Prosecco. This refreshing and bubbly drink is perfect for warm afternoons, offering a perfect balance of sweet, bitter, and bubbly flavors.
This post may include affiliate links; for details, see our disclosure policy

Equipment
Ingredients
- 3 oz. Prosecco
- 2 oz. Aperol
- 1 oz. peach liqueur or peach syrup
- 1 oz. club soda
- 2-3 peach slices for garnish
Instructions
- Begin by filling a wine glass with ice.
- Pour in 3 oz. of Prosecco, 2 oz. of Aperol, 1 oz. of peach liqueur or syrup, and 1 oz. of club soda directly over the ice.
- Give the drink a gentle stir to combine all the flavors.
- Garnish the cocktail with 2-3 fresh peach slices.
- Serve with a straw if desired, and enjoy your refreshing Peach Aperol Spritz. Cheers!
Notes
- For an extra peachy flavor, use fresh, ripe peach slices for the garnish.
- Adjust the sweetness by using peach syrup instead of liqueur if you prefer a sweeter cocktail.
- To keep your drink chilled longer, use large ice cubes that melt more slowly.
- Serve in a chilled wine glass to enhance the refreshing experience.
Tasting Notes
The Peach Aperol Spritz offers a harmonious blend of flavors, with the bitterness of Aperol beautifully balanced by the sweet, fruity notes of peach liqueur or syrup. The Prosecco adds a lively sparkle, while the club soda lightens the drink, making it crisp and refreshing. The peach slices not only add a burst of fresh fruitiness but also make the drink visually appealing. Perfect for a sunny day, this spritz is a sophisticated yet easy-to-enjoy cocktail that will delight your taste buds with every sip.
Yum! This is the perfect late summer/early autumn cocktail. I will definitely be making this again. Cheers!