13 Most Popular Wines for Fall Drinking

Wine against vineyards

As the weather turns cooler and the days grow shorter, there’s something special about finding the perfect wine to complement the autumn season. The best wines for fall are those that evoke a sense of warmth and comfort, with flavors that harmonize with the changing scenery. If you’re someone who appreciates the idea of sipping on a wine that mirrors the rich and earthy tones of fall, you’ll likely find delight in discovering the best wines for this time of year. From deep, full-bodied reds to crisp, aromatic whites, there’s a fall wine waiting to be enjoyed, whether you’re gathering with loved ones or unwinding on a tranquil evening.

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Pinot Noir

Bottle of Villa Wolf Pinot Noir German wine on blurred background of wine glasses and corks.

Pinot Noir, a distinguished protagonist in the realm of wines, harmoniously mirrors the nuances of fall. With its delicate yet intricate profile, this fall wine varietal encapsulates the essence of the season. Evoking notes of red berries, earthiness, and a whisper of spice, Pinot Noir gracefully accompanies autumnal moments, whether shared over hearty feasts or savored during contemplative evenings by the fire. Its versatility and captivating character make it an ideal companion for those seeking to embrace the full spectrum of fall’s allure.

Chenin Blanc

glass of wine and cluster of grapes, wooden table

Chenin Blanc, a luminary amidst wines, captures the essence of fall wine with its vibrant personality. Radiating flavors ranging from crisp orchard fruits to honeyed richness, this varietal echoes the diverse facets of the season. Whether enjoyed during sunlit gatherings or as a companion to comforting autumnal dishes.Chenin Blanc’s expressive charm embodies the very spirit of fall, offering a captivating journey through its multifaceted and versatile character.

Cabernet Franc

Cabernet Franc wine grape variety sign on wooden vertical end post, vineyard field background

Cabernet Franc, a poetic interpretation of autumn in a glass, weaves a tapestry of flavors that resonate with the season’s allure. With its tantalizing blend of red fruits, herbs, and a whisper of spice, this fall wine varietal evokes a sensory journey through fall landscapes. A glass of Cabernet Franc transports you to a fireside retreat or a rustic harvest feast, embodying the essence of fall’s rustic elegance and adding a dash of sophistication to your seasonal sips.

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Ripe black or blue grenache wine

Grenache, a captivating elixir, enchants the palate with its opulent medley of flavors. Offering a harmonious blend of ripe red fruits, subtle spices, and a touch of floral intrigue, this varietal beckons an indulgent sensory journey. Best enjoyed leisurely, its velvety texture and lingering finish unfold like the layers of autumn itself. Whether paired with hearty fare or savored on its own, Grenache’s complexity and charm epitomize the joys of fall, evoking a sense of warmth and sophistication that leaves an enduring impression.



Carignan, an unsung hero within the autumnal ensemble of wines, brings a rustic allure to the season. With its deep berry flavors, earthy undertones, and a touch of wild herbiness, this varietal embodies the very essence of fall’s bountiful harvest. Each sip reveals a chapter of fall’s narrative, from the orchard to the fields, with Carignan’s bold personality bridging the gap between seasons. Experience the soul of autumn in a glass and savor its authentic character. Raise your glass to a season of discovery and sips well-spent. If you like red wine, this is a great wine to sip this fall season.


glass of wine with grapes and leaves on a wooden table

Barbera, hailing from the sun-drenched hills of Piedmont, Italy, is a vinous masterpiece that encapsulates the spirit of fall. This fall wine offers an enchanting symphony of flavors, featuring ripe red cherries, subtle acidity, and a hint of black pepper on the palate. Barbera’s journey to popularity was paved by its approachable nature and versatile character. As leaves change and the air turns crisper, a sip of Barbera transports you to its storied origins, making it a timeless favorite for autumn enthusiasts worldwide.


a bottle of French wine Beaujolais Nouveau 2020

Beaujolais, a luminary among fall wines, offers an eloquent embodiment of the season’s spirit. With its vibrant red fruit notes, youthful exuberance, and a whisper of floral elegance, this French gem captures the essence of autumn’s vibrancy. Hailing from the Beaujolais region of France, its light-hearted charm and joyful character have propelled it to the forefront of fall sips. Raise a glass of Beaujolais to toast the delightful harmony between wine and the changing seasons.

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Vine plants with a "Tempranillo" sign on a vineyard.

Tempranillo, a Spanish masterpiece, invites the palate on a sensory voyage through fall landscapes. Its rich tapestry weaves flavors of dark berries, leather, and a touch of smoky spice, painting a portrait of the season’s depth. Best savored in good company, this varietal’s velvety texture and lingering finish make it a companion for autumn evenings. Tempranillo’s ability to capture both the warmth and mystery of fall is a true marvel, sparking an enduring appreciation for its intricate allure.


Merlot wine sign

Merlot, a velvety revelation, entices with a symphony of flavors that grace the palate. Its luscious red fruit notes, gentle tannins, and hints of chocolate form a harmonious blend, offering a captivating journey through autumn’s embrace. Sip by sip, Merlot unveils its complexity, enhancing the cozy moments of the season. Indulge in the allure of this classic varietal and let its elegance and depth elevate your fall experiences. Cheers to embracing the artistry of Merlot and toasting the beauty of the season!


Bunch of white grapes with Botrytis cinerea on the vine. Sweet white vine production.

Sémillon, originating from the picturesque vineyards of Bordeaux, France, is a hidden treasure that embodies the heart of fall. With its seductive blend of honeyed richness, zesty citrus, and a touch of toasted almond, this varietal paints a sensory masterpiece on the palate. Emerging from Bordeaux’s historical roots, Sémillon’s rise to popularity was fueled by its ability to age gracefully and evolve into a golden elixir. Embrace the heritage and allure of Sémillon, and embark on a journey through the essence of autumn in every sip.


white wine and grape berries on the wooden table in the vineyards

Viognier, a sensory voyage, presents a beguiling tapestry of flavors that unfold effortlessly. Its enchanting fusion of tropical fruits, fragrant blossoms, and a subtle hint of spice showcases a harmonious simplicity. Viognier’s approachability makes it a versatile choice, appealing to both seasoned enthusiasts and newcomers. Viognier invites all to relish in its uncomplicated elegance and enjoy the pleasures of the season.

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Close up shot of Zinfandel red wine

Zinfandel, a charismatic contender in the wine realm, offers a symphony of flavors that dance on the palate. Ripe blackberries burst with sweetness, mingling with subtle notes of pepper that add a touch of warmth. This medley of flavors creates a dynamic experience that resonates with both fruitiness and spice, making Zinfandel a vibrant and engaging choice. Embrace the warmth, the camaraderie, and the irresistible zest that Zinfandel offers, and let its vibrant character color your autumn gatherings in shades of unending delight.


Wineglass with red wine with grapes and bottle at background

Dolcetto, an enchanting Italian gem, delights with its velvety texture and flavors of juicy dark cherries, plums, and a hint of almond. The interplay of these elements creates a delightful symphony on the palate, showcasing both depth and approachability. It shines as an ideal companion for casual gatherings, effortlessly complementing cheese platters, rustic pasta dishes, and cozy autumn evenings. Raise your glass to Dolcetto’s inviting charm and let its graceful presence elevate your shared moments with a touch of Italian elegance.

Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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