The Pink Lemon Drop Martini is a playful twist on the classic lemon drop, adding a splash of grenadine for color and just a hint of cherry flavor. It’s crisp, citrusy, and lightly sweet, making it a standout choice for spring brunches, girls’ nights, or any occasion that calls for something pretty and punchy. Balanced with vodka, triple sec, lemon juice, and simple syrup, this cocktail manages to be both refreshing and crowd-pleasing. A sugared rim and a delicate garnish finish the look, turning this drink into a visual (and flavorful) highlight.
This post may include affiliate links; for details, see our disclosure policy
Tasting Notes
The Pink Lemon Drop Martini balances tart lemon with light sweetness and a touch of cherry. Vodka provides a clean base, while triple sec adds a mild orange note. Fresh lemon juice delivers sharp acidity, softened by simple syrup. A dash of grenadine gives the drink its rosy color and a subtle fruitiness that complements the citrus. The sugared rim adds texture and contrast, making the first sip bright and well-rounded. Each element works together to create a crisp, fruit-forward drink that finishes clean, making it a popular choice for those who enjoy citrus-based cocktails.
Equipment and Glassware
To prepare this Pink Lemon Drop Martini, you’ll need a cocktail shaker for proper mixing and chilling. A jigger helps measure each ingredient accurately. A fine mesh or Hawthorne strainer ensures a clean pour without ice shards. Use a shallow dish to rim the glass with sugar, and a paring knife or peeler for prepping a lemon twist garnish. Serve the cocktail in a chilled coupe or martini glass to maintain temperature and presentation. A citrus juicer is helpful for extracting fresh lemon juice. No blender or muddler is required, making this a straightforward shaken cocktail.
Ingredients
- 2 oz vodka
- 0.5 oz triple sec
- 1 oz fresh lemon juice
- 0.5 oz simple syrup
- Dash of grenadine
- Sugar, for rimming
- Lemon twist or edible flower, for garnish
Instructions
- Place a martini glass in the freezer for about 10 minutes to chill.
- Pour sugar onto a small plate. Run a lemon wedge around the rim of the glass, then dip it into the sugar to coat. Set aside.
- In a cocktail shaker, combine vodka, triple sec, lemon juice, simple syrup, and a dash of grenadine.
- Add ice and shake for 15–20 seconds until thoroughly chilled.
- Strain into the prepared glass.
- Garnish with a lemon twist or a small edible flower.
Pro Tips
- Use freshly squeezed lemon juice for better balance
- Chill your glass before pouring to help maintain temperature
- Shake hard to mix and chill the ingredients evenly
- Double strain for a smoother presentation
- Use superfine sugar for easier rimming
- Adjust grenadine based on desired color and sweetness
- Try a citrus-flavored vodka for extra brightness
- Avoid too much syrup it can overpower the lemon
- Taste before serving and adjust ingredients if needed
- Garnish just before serving to keep it looking fresh
When to Serve
The Pink Lemon Drop Martini is perfect for spring and summer gatherings, bridal showers, and any occasion where a bright, fruit-based cocktail fits the mood. It’s a great choice for happy hour, evening drinks, or as a pre-dinner cocktail. Because it’s easy to make in single servings and visually appealing, it also works well at small parties or girls’ night events. The sweet-and-tart flavor profile makes it approachable even for those less familiar with strong spirits. Serve chilled in a stemmed glass for a clean, crisp experience.
Which Liquor Brands to Choose
Vodka:
- Tito’s Handmade Vodka
- Absolut
- Ketel One
- Grey Goose
- Smirnoff No. 21
Triple Sec:
- Hiram Walker Triple Sec
- Cointreau
- DeKuyper Triple Sec
- Bols Triple Sec
- Combier Liqueur d’Orange
Similar Cocktails
If you enjoy Pink Lemon Drop Martini, here are five similar cocktails to try:
Ingredients
- 2 oz vodka
- 0.5 oz triple sec
- 1 oz fresh lemon juice
- 0.5 oz simple syrup
- Dash of grenadine
- Sugar for rimming
- Lemon twist or edible flower for garnish
Instructions
- Place a martini glass in the freezer for about 10 minutes to chill.
- Pour sugar onto a small plate. Run a lemon wedge around the rim of the glass, then dip it into the sugar to coat. Set aside.
- In a cocktail shaker, combine vodka, triple sec, lemon juice, simple syrup, and a dash of grenadine.
- Add ice and shake for 15–20 seconds until thoroughly chilled.
- Strain into the prepared glass.
- Garnish with a lemon twist or a small edible flower.
Notes
Pro Tips
- Use freshly squeezed lemon juice for the brightest flavor.
- For a deeper pink color, add an extra drop of grenadine.
- Chill your glassware in advance to help maintain the drink’s temperature.
Love this drink. Saving for later
Delicious definitely making again