Enjoy our Blood Orange Lemon Drop Martini, a refreshing mix of smooth vodka, fresh blood orange, and lemon juice, sweetened with a touch of syrup. This perfectly balanced, citrusy delight brightens your evening with every sip, making it a favorite for those who appreciate a sophisticated twist on a classic.
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![Blood Orange Lemon Drop Martini 1 blood orange lemon drop martini](https://mybartender.com/wp-content/uploads/2024/04/blood-orange-lemon-drop-martini.png)
Ingredients
- 2 ounces vodka you can use plain or citrus-flavored
- 1/2 ounce triple sec or any other orange liqueur
- 1 ounce fresh blood orange juice
- 1/2 ounce fresh lemon juice
- 1/4 ounce simple syrup adjust based on your sweetness preference
- Blood orange slices for garnish
- Sugar for rimming the glass
Instructions
Prepare the Glass:
- Rim a martini glass with lemon juice and then dip it into sugar to coat the rim thoroughly. Set aside.
Mix the Cocktail:
- In a shaker, combine vodka, triple sec, blood orange juice, lemon juice, and simple syrup.
- Fill the shaker with ice, covering the liquid.
Shake:
- Shake vigorously for about 15 seconds. The shaking not only chills the drink but also dilutes it slightly, which is essential for smoothing out the flavors.
Strain and Serve:
- Strain the mixture into the prepared martini glass to avoid ice shards in your drink.
- Garnish with a slice of blood orange on the rim or float a thin wheel inside the drink.
Notes
- Choosing Blood Oranges: Look for blood oranges that are firm and heavy for their size, as they’ll be juicier.
- Adjusting Sweetness: Depending on the sweetness of your blood oranges, you may want to adjust the amount of simple syrup. Taste your blood oranges first to decide.
This Blood Orange Lemon Drop is not only a feast for the eyes but also a delightful twist on the classic lemon drop martini. Enjoy your vibrant cocktail!