There’s something special about an Apple Daiquiri. The combination of light white rum, apple juice, and a hint of lime creates a refreshing balance of flavors. This drink is perfect for those who enjoy a crisp and smooth cocktail. It’s straightforward to make and always a crowd-pleaser. For a touch of class, add an apple wedge for garnish. Next time you’re in the mood for a refreshing drink, try this Apple Daiquiri recipe.
This post may include affiliate links; for details, see our disclosure policy
Ingredients
- 2 oz light white rum
- 1.5 oz apple juice cloudy & unsweetened
- 1/2 oz lime juice
- 1/4 oz simple syrup
- Apple wedge for garnish
Instructions
- Fill a cocktail shaker with ice.
- Pour in the light white rum, apple juice, lime juice, and simple syrup.
- Shake well until the mixture is chilled.
- Strain the mixture into a chilled cocktail glass.
- Garnish with an apple wedge on the rim of the glass.
- Serve immediately and enjoy your refreshing Apple Daiquiri.