Cranberry Margarita with Apple-Cinnamon Tequila

The Cranberry Margarita with Apple-Cinnamon Tequila is a festive take on the classic margarita, bringing together bright fruit flavors with cozy autumn spice. Apple-cinnamon infused tequila creates a warm and flavorful base, while cranberry juice adds a tart and refreshing contrast. A squeeze of fresh lime balances the drink with citrus brightness, making every sip crisp and smooth. This cocktail is colorful, flavorful, and perfect for serving at holiday gatherings, fall parties, or quiet evenings at home. With its blend of sweet, tart, and spiced notes, the Cranberry Margarita offers a seasonal twist that feels both comforting and refreshing.

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Tasting Notes

The Cranberry Margarita with Apple-Cinnamon Tequila offers a unique balance of tart, spiced, and citrus flavors. Cranberry juice adds sharp fruit character with a touch of sweetness, while lime juice brightens the cocktail with fresh acidity. The apple-cinnamon tequila infuses warmth, layering crisp apple with subtle spice that lingers on the finish. Triple sec enhances the citrus profile, rounding out the drink with a gentle sweetness that ties the flavors together. Garnished with either an apple wedge or a lime twist, this cocktail delivers a seasonal yet refreshing spin on the classic margarita format.

Equipment and Glassware

Making this margarita requires only a few essential bar tools. A cocktail shaker is necessary for blending the tequila, triple sec, juices, and ice into a well-chilled mix. A strainer ensures a smooth pour into the glass, while a jigger allows for precise measurements that keep the cocktail balanced. Using a citrus juicer for fresh lime juice is recommended for optimal flavor. The drink works best served in a margarita glass for a festive feel, though a coupe or standard cocktail glass makes an equally stylish presentation. Simple tools make preparation quick while ensuring professional-quality results.

Ingredients

• 2 oz Apple-cinnamon tequila
• 0.5 oz Triple sec
• 1 oz Cranberry juice
• 0.5 oz Lime juice
• Apple wedge or lime twist for garnish

Instructions

• In a cocktail shaker, combine the apple-cinnamon tequila, triple sec, cranberry juice, and lime juice.
• Fill the shaker with ice and shake well until the mixture is thoroughly chilled.
• Strain the mixture into a chilled margarita or cocktail glass.
• Garnish with an apple wedge or lime twist.
• Serve and enjoy.

Pro Tips

• Use freshly squeezed lime juice for the sharpest flavor.
• Chill your serving glass ahead of time to keep the drink colder longer.
• If you prefer more spice, let apple-cinnamon tequila infuse longer before use.
• Adjust cranberry juice amounts slightly for tartness preference.
• Use a fine strainer for a cleaner pour without ice shards.
• Garnish with a thin apple slice dipped in lemon juice to prevent browning.
• For a festive rim, coat glass with cinnamon sugar.
• Pair with fall dishes for a seasonal match.

When to Serve

This Cranberry Margarita variation is perfect for fall and winter gatherings, when apple, cinnamon, and cranberry are at their peak appeal. Its refreshing citrus and cranberry notes make it suitable for holiday celebrations such as Thanksgiving and Christmas, where its flavor complements seasonal foods. The spiced tequila adds depth, making it more warming than a traditional margarita, while still light enough for casual sipping. Serve it at dinner parties, cocktail hours, or festive get-togethers where guests will enjoy a mix of familiar and creative flavors. This cocktail bridges comfort and refreshment, making it versatile across occasions.

Which Liquor Brands to Choose

• Tequila: Espolòn Reposado (infused with apple and cinnamon), Herradura, Patrón
• Triple Sec: Cointreau, Grand Marnier, Pierre Ferrand Dry Curaçao

Similar Cocktails

• Frozen Peach Margarita
• Pear Vodka and Cranberry Cocktail
• Pear Tree Cocktail
• Sweet Peach Margarita
• Spicy Peach Margarita