Cranberry Apple Spice Mule

The Cranberry Apple Spice Mule is a cozy twist on the classic Moscow mule, combining vodka, apple cider, and cranberry sauce with a touch of ginger beer. This fall-inspired cocktail is perfect for holiday gatherings, offering a balance of fruity warmth and refreshing spice in every sip.

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Cranberry Apple Spice Mule

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Prep Time: 4 minutes minutes

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Course: Drinks

Cuisine: American

Keyword: apple cider, apple cider cocktails, Cinnamon stick, cranberry sauce, ginger beer, ginger beer cocktails, Lime, lime cocktails, Vodka, vodka cocktails

Servings: 1

Author: Paul Kushner

Equipment

• Cocktail Shaker
• Copper Mug
• Jigger
• Strainer
• Bar Spoon

Ingredients

• 2 ounces vodka
• 2 ounces apple cider
• 0.5 ounce cranberry sauce
• Ginger beer to top
• 1 cinnamon stick for garnish
• Cranberry for garnish
• Lime wheel for garnish

Instructions

• Add ice to a cocktail shaker, filling it about halfway.
• Pour in the vodka, apple cider, and cranberry sauce, then seal the shaker.
• Shake vigorously until the shaker feels ice-cold to the touch.
• Fill a copper mug halfway with ice, then strain the shaken mixture into the mug.
• Top with ginger beer and stir gently with a spoon or a cinnamon stick.
• Garnish with a cinnamon stick, cranberry and a lime wheel. Enjoy responsibly!

Notes

Pro Tips

• For a stronger apple flavor, use fresh, unfiltered apple cider.
• Add a few frozen cranberries to the mug for extra chill and a festive look.
• Swap ginger beer with spiced ginger ale for an added layer of flavor.

See also  Carrot Cake Espresso Martini

Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

This mule balances the crisp bite of vodka with the rich, comforting flavors of apple cider and cranberry sauce, while ginger beer adds a refreshing sparkle. The cinnamon garnish infuses warmth and spice, making this a delightful drink to enjoy in the chill of fall.