Paul Kushner
The Dragon Fruit Coconut Margarita is a vibrant and tropical cocktail that combines the exotic flavors of dragon fruit, pineapple, and coconut with the classic margarita base. This refreshing drink is perfect for summer gatherings or whenever you want a taste of the tropics.
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Equipment
Ingredients
- 1 dragon fruit smoothie pack
- 1.5 ounces tequila
- 1.5 ounces pineapple juice
- 1 ounce coconut cream
- 0.75 ounce orange liqueur
- 1 dragon fruit slice for garnish
- Agave syrup for rimming the glass
- Salt for rimming the glass
Instructions
- In your blender, add the dragon fruit smoothie pack, pineapple juice, orange liqueur, tequila, coconut cream (with added water), and a handful of ice. Blend until smooth.
- Prepare your rocks glass by brushing the rim with agave syrup and dipping it in salt.
- Pour the blended mixture into the prepped glass.
- Garnish with a slice of fresh dragon fruit and get ready to enjoy!
Notes
Pro Tips
- Use a high-quality dragon fruit smoothie pack for the best flavor and color.
- Adjust the amount of agave syrup and salt on the rim to suit your taste preference.
- For a thicker consistency, add more ice or a frozen smoothie pack.
Tasting Notes
The Dragon Fruit Coconut Margarita is a visually stunning and delicious cocktail that offers a perfect balance of tropical flavors. The dragon fruit smoothie pack provides a vibrant color and a subtly sweet taste, while the pineapple juice adds a refreshing tang. The coconut cream brings a rich and creamy texture, complemented by the smooth and slightly sweet notes of the orange liqueur. The tequila adds a classic margarita kick, making this drink both refreshing and indulgent. Garnished with a slice of fresh dragon fruit, this cocktail is not only tasty but also a feast for the eyes.
