in , ,

Grapefruit & Sage Champagne

The Grapefruit & Sage Champagne Cocktail is a refreshing and herbaceous drink that pairs the tangy brightness of pink grapefruit juice with the earthy sweetness of sage simple syrup. Topped with bubbly champagne and a dash of bitters, this elegant cocktail is perfect for sophisticated gatherings or a celebratory toast.

This post may include affiliate links; for details, see our disclosure policy

Save Recipe Form

Grapefruit & Sage Champagne

Grapefruit & Sage Champagne

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: Angostura Bitters, Champagne, Champagne Cocktails, fall, Fall champagne cocktails, fall cocktails, Grapefruit, Grapefruit Juice, Simple Syrup
Servings: 1
Author: Paul Kushner

Ingredients

  • 3 oz pink grapefruit juice
  • 1.5 oz sage simple syrup
  • 2-3 dashes Angostura bitters
  • Champagne to top
  • Fresh sage leaves for garnish
  • Ice cubes for shaking and serving

Instructions

  • In a cocktail shaker filled with ice, combine the pink grapefruit juice, sage simple syrup, and 2-3 dashes of Angostura bitters.
  • Shake the mixture vigorously until well chilled and the ingredients are thoroughly combined.
  • Strain the mixture into a glass filled with fresh ice.
  • Top the cocktail with champagne, pouring slowly to maintain the bubbles.
  • Garnish with a few fresh sage leaves for an aromatic touch.
  • Serve immediately and enjoy your Grapefruit & Sage Champagne Cocktail!

Notes

Pro Tips
  • For the sage simple syrup, combine equal parts sugar and water with fresh sage leaves in a saucepan. Simmer until the sugar is dissolved and the sage flavor is infused. Strain and cool before using.
  • Use freshly squeezed pink grapefruit juice for the brightest and most natural flavor.
  • To enhance the sage aroma, gently slap the sage leaves between your palms before garnishing.
See also  Prickly Pear Cinnamon Gin
Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

The Grapefruit & Sage Champagne Cocktail is a refreshing and well-balanced drink that combines the tartness of pink grapefruit juice with the earthy sweetness of sage. The bitters add depth and complexity, while the champagne provides a light and effervescent finish. The fresh sage leaves not only add a touch of elegance but also enhance the herbal notes, making this cocktail a perfect choice for those who enjoy a sophisticated and refreshing drink. Ideal for celebrations or as a refreshing aperitif, this cocktail is sure to impress with its vibrant flavors and beautiful presentation.

Grapefruit & Sage Champagne
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

Leave a Reply

Avatar

Your email address will not be published. Required fields are marked *

Recipe Rating




Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

Pomegranate Orange Champagne

Pomegranate Orange Champagne

Orange Fizz Halloween Cocktail

Orange Fizz Halloween Cocktail