Paul Kushner
A cocktail that brightens any gathering, it’s definitely the Lavender French 75. This mix of Empress Gin, lemon juice, lavender syrup, and a splash of sparkling wine or champagne brings a floral twist to the classic French 75. It’s the lavender syrup that sets it apart, adding a subtle sweetness and aroma that complements the gin’s botanicals beautifully. For a drink that’s both elegant and refreshing, garnished with lemon and edible flowers, this recipe is a must-try.
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Servings: 1 drink
This refreshing Lavender French 75 cocktail combines the floral notes of lavender with the crispness of sparkling wine and the botanical richness of Empress Gin, creating a visually stunning and delicious drink.
Equipment
Ingredients
- 1 oz Empress Gin
- 3/4 oz Fresh Lemon Juice
- 1/2 oz Lavender Syrup
- Sparkling Wine or Champagne to top
- Lemon Slices for garnish
- Edible Flowers for garnish
Instructions
- Chill the Glass:
- Begin by chilling a flute or coupe glass in the freezer to ensure your cocktail stays cold.
- Combine Gin, Lemon Juice, and Lavender Syrup:
- In a cocktail shaker filled with ice, combine the Empress Gin, fresh lemon juice, and lavender syrup. The Empress Gin will provide a beautiful, natural indigo color that’s both alluring and delightful.
- Shake Well:
- Secure the lid on your cocktail shaker and shake vigorously for about 15-20 seconds. This not only chills the mixture but also ensures that the ingredients are well-combined.
- Strain:
- Remove your glass from the freezer and strain the mixture into it, leaving enough room at the top for your sparkling wine or champagne.
- Top with Sparkling Wine:
- Gently pour the sparkling wine or champagne over the back of a spoon or directly into the glass to fill. This method helps maintain the cocktail’s layers and fizz.
- Garnish:
- Carefully garnish your cocktail with a thin slice of lemon, resting it on the rim or floating it atop.
- Add edible flowers for an extra touch of elegance and color. The flowers not only enhance the cocktail’s visual appeal but also hint at the lavender’s floral notes.
- Serve and Enjoy:
- Serve immediately, enjoying the balance of botanical, citrus, and floral flavors in this exquisite cocktail.
Tried this recipe?Leave a comment and let us know how it was!
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