Paul Kushner
Taste the flavors of Lychee Mojito, a tropical twist on the original recipe. This version combines white rum with the sweet floral notes of lychee juice, fresh mint, lime, lychees, and sparkling water, this cocktail is perfect for summer gatherings or a refreshing treat.
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Servings: 1
Taste the sweetness of Lychee Mojito with our recipe that combines white rum with lychee.
Ingredients
- 2 oz white rum
- 2 oz lychee juice
- 6 fresh mint leaves
- 1 lime cut into wedges
- 1/2 oz sugar
- Sparkling water
- Fresh lychees or a mint sprig for garnish
Instructions
- Put mint leaves, lime wedges, and sugar in your glass. Muddle them together to release the flavors.
- Add the lychee juice and white rum.
- Fill the glass with ice cubes.
- Top it off with sparkling water and stir well.
- Garnish with a fresh lychee or a mint sprig. Enjoy your drink!
Tried this recipe?Leave a comment and let us know how it was!
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