Passionfruit Margarita

The Passionfruit Margarita adds a tropical twist to the classic margarita, blending the sweet and tangy flavors of passionfruit with the boldness of tequila and the zesty kick of lime. With a chili lime salt rim and a hint of spice from jalapeños, this drink offers a refreshing and flavorful escape.

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Passionfruit Margarita

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Prep Time: 5 minutes minutes

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Course: Drinks

Cuisine: American

Keyword: agave syrup, jalapeños, Lime Juice, passionfruit syrup, Tequila

Servings: 1

Author: Paul Kushner

Equipment

• Cocktail Shaker
• Jigger
• Strainer
• Coupe Glass

Ingredients

• 1 oz passionfruit syrup
• 0.5 oz agave syrup
• 2 oz tequila
• 1 oz lime juice
• 1 tsp Tajín for rimming
• 1-2 slices jalapeños optional
• Fresh mint for garnish
• Lime wheel for garnish

Instructions

• Rub a lime around the rim of a rocks glass and dip it into tajin or a mix of chili powder, coarse salt, and lime zest to coat.
• In a cocktail shaker, combine the passionfruit syrup, agave syrup, tequila, and lime juice.
• Add ice and shake vigorously until well-chilled.
• Strain the mixture into the prepared coupe glass filled with ice.
• Garnish with a lime wheel and a sprig of fresh mint. For an optional kick, add 1-2 slices of jalapeño.

Notes

Pro Tips

• Adjust the sweetness by using more or less agave syrup based on your taste.
• Muddle the jalapeños in the shaker for a spicier drink.
• Use freshly squeezed lime juice for the brightest, freshest flavor.

See also  The Haunted Paloma

Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

The Passionfruit Margarita balances the sweetness of passionfruit syrup with the tartness of lime juice and the warmth of tequila. The chili lime salt rim adds a hint of spice and enhances the tropical flavors, while the optional jalapeño slices give the cocktail a bold, spicy twist. Each sip is refreshing, flavorful, and perfect for warm-weather occasions.