Paul Kushner
The Strawberry Vodka Sour is a refreshing and well-balanced cocktail that blends the smoothness of vodka with the bright tang of lemon juice and the natural sweetness of strawberry syrup. This combination creates a perfectly harmonious drink that’s both vibrant and easy to enjoy. A fresh strawberry garnish adds a pop of color and an extra touch of fruity flavor.
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Whether you’re hosting a gathering or just looking for a simple yet delicious cocktail, this drink is a great choice. Serve over ice in a chilled glass, and enjoy a crisp, flavorful sip that’s perfect for any occasion.
Tasting Notes
The Strawberry Vodka Sour is a velvety, tart, and slightly sweet cocktail that perfectly balances bright citrus, fruity strawberry, and smooth vodka. The egg white gives it a rich, foamy texture, making each sip silky and elegant. The strawberry syrup adds a natural sweetness that complements the zesty lemon juice, while the vodka’s clean, crisp base allows the fresh flavors to shine. Garnished with a strawberry slice, this cocktail is as visually stunning as it is delicious.
Equipment and Glassware
To create the Strawberry Vodka Sour, you’ll need a cocktail shaker for both dry and wet shaking, a jigger for accurate measurements, and a strainer (preferably a fine mesh strainer) for a smooth pour. A rocks glass or coupe glass works best for serving. A sharp knife is also helpful for preparing the strawberry garnish.
Ingredients
- 2 oz vodka
- 1 oz strawberry syrup
- 1 oz lemon juice
- 1 egg white
- Strawberry slice for garnish
Instructions
- Dry Shake: Add vodka, strawberry syrup, lemon juice, and egg white to a cocktail shaker. Shake without ice for about 15 seconds to create a frothy texture.
- Shake Again: Add ice to the shaker and shake again for another 15 seconds until well chilled.
- Strain and Serve: Strain into a rocks or coupe glass. For an ultra-smooth finish, use a fine mesh strainer.
- Garnish: Place a fresh strawberry slice on the rim or float it on top for a simple yet elegant presentation.
Pro Tips
- Dry shaking first (without ice) helps the egg white create a more voluminous froth.
- Use freshly squeezed lemon juice for a brighter, more balanced citrus flavor.
- If you prefer a non-alcoholic version, swap the vodka for sparkling water or club soda.
- Garnish with a dehydrated strawberry slice for a more refined, cocktail bar-style presentation.
- For extra depth, add a dash of aromatic bitters on top of the foam.
When to Serve
The Strawberry Vodka Sour is a sophisticated yet playful cocktail, making it perfect for spring and summer gatherings, Valentine’s Day, brunches, or elegant cocktail parties. Its creamy texture and fruity flavors make it an excellent after-dinner drink, while its vibrant color and foamy top make it a great choice for special occasions and date nights.
Which Liquor Brands to Choose
For a smooth vodka, opt for Tito’s, Grey Goose, or Ketel One. When making strawberry syrup, use fresh, ripe strawberries for the best natural sweetness. If you prefer a store-bought strawberry syrup, brands like Monin or Torani offer high-quality options.
Similar Cocktails
- Grapefruit Vodka Sour
- Apple Vodka Sour
- Strawberry Lemon Drop Cocktail
- Plum Vodka Sour
- Apricot Vodka Sour
Ingredients
- 2 oz vodka
- 1 oz strawberry syrup
- 1 oz lemon juice
- 1 egg white
- Strawberry slice for garnish
Instructions
- Dry Shake: Add vodka, strawberry syrup, lemon juice, and egg white to a cocktail shaker. Shake without ice for about 15 seconds to create a frothy texture.
- Shake Again: Add ice to the shaker and shake again for another 15 seconds until well chilled.
- Strain and Serve: Strain into a rocks or coupe glass. For an ultra-smooth finish, use a fine mesh strainer.
- Garnish: Place a fresh strawberry slice on the rim or float it on top for a simple yet elegant presentation.
Notes
Pro Tips
- Using a dry shake first helps create a stable foam for a silky mouthfeel.
- Fresh strawberry syrup enhances the drink’s flavor—make your own by simmering fresh strawberries with sugar and water.
- Chill your glass beforehand for a crisp, refreshing experience.
