The Caramel Latte Martini is rich, smooth, and just the right mix of sweet and strong. It blends vodka with coffee liqueur, a splash of espresso or cold brew, and a touch of caramel syrup for that cozy, café-inspired flavor. Cream or milk can be added for extra smoothness, making it taste like a boozy iced latte. It’s perfect for after dinner or when you’re craving something a little sweet with a kick. Shake it up with ice and serve in a chilled martini glass. Garnish with a caramel drizzle or a few coffee beans for a simple, polished finish.

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Tasting Notes

The Caramel Latte Martini is a rich, creamy cocktail that brings all the indulgence of a caramel latte with a spirited kick. Vanilla vodka and coffee liqueur create a bold and aromatic base, chilled espresso adds depth, and caramel syrup brings sweet, buttery warmth. Heavy cream smooths it all out for a luxurious finish. Topped with whipped cream, a drizzle of caramel, and a sprinkle of cinnamon, this cocktail is the perfect after-dinner drink or cozy weekend treat.

Equipment and Glassware

Use a cocktail shaker and jigger for mixing, and serve in a chilled martini or coupe glass. A fine strainer ensures a smooth pour, and garnish tools help create a picture-perfect finish.

Ingredients

2 oz vanilla vodka
1 oz Kahlúa (or coffee liqueur)
1 oz caramel syrup
2 oz chilled espresso
1 oz heavy cream
Optional garnish: whipped cream, caramel drizzle, ground cinnamon

Instructions

Shake: Add vanilla vodka, Kahlúa, caramel syrup, espresso, and heavy cream to a cocktail shaker filled with ice. Shake vigorously until well chilled and frothy.
Strain: Strain into a chilled martini or coupe glass.
Garnish: Top with whipped cream, a drizzle of caramel, and a light dusting of cinnamon if desired.

Pro Tips

Make it iced-latte style by serving it over crushed ice in a rocks glass.
Use freshly brewed espresso and chill it in advance to prevent dilution.
For a lighter version, use half & half or milk instead of heavy cream.
Rim the glass with caramel and sugar for added flair and sweetness.

When to Serve

The Caramel Latte Martini is a rich and comforting cocktail that blends the indulgence of a coffeehouse favorite with the sophistication of an after-dinner drink. Made with a smooth combination of espresso or coffee liqueur, vanilla or caramel vodka, and a splash of cream or milk, this martini offers a creamy, caffeinated kick wrapped in cozy caramel sweetness.

Perfect for after-dinner sipping, holiday gatherings, brunches, or anytime you want a cocktail that feels like a warm hug in a glass, the Caramel Latte Martini is both soothing and decadent. Garnish with a drizzle of caramel sauce, a sprinkle of espresso powder, or a few coffee beans for a stylish finish. Whether you’re celebrating or simply unwinding, this cocktail brings comfort and café-inspired flair to any occasion.

Recommended Brands

Espresso: Fresh-pulled or cold brew concentrate for bold flavor
Vanilla vodka: Absolut Vanilia, Smirnoff Vanilla, or Veil Vanilla
Coffee liqueur: Kahlúa, Mr Black, or Tia Maria
Caramel syrup: Torani, Monin, or homemade with brown sugar and butter

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