Top 9 Brandies for Making Sangria

courvoisier vsop brand of brandy for sangria

When it comes to crafting a delightful sangria, the choice of brandy plays a crucial role in shaping the flavor profile of this beloved beverage. Brandy, known for its rich and complex taste, adds depth and warmth to sangria, enhancing its overall character. The careful selection of brandy can elevate the fruity and vibrant notes of the sangria, creating a well-balanced and satisfying concoction.

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Whether opting for a traditional recipe or experimenting with modern variations, the choice of brandy can significantly impact the overall drinking experience. By understanding the nuances of different brandy types and their flavor profiles, you can tailor your sangria to suit your preferences, creating a refreshing and enjoyable beverage for any occasion.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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