Paul Kushner
Enjoy the perfect blend of coffee and whiskey with this Irish Coffee recipe. This drink blends the rich depth of a nice hot coffee with the smooth taste of Irish whiskey and sweetness of brown sugar, topped off with a layer of heavy cream. It’s a simple pleasure that combines the comfort of your favorite coffee with a hint of indulgence from the whiskey. Perfect after a long day or as a treat to yourself, it’s a recipe worth trying. Grab your favorite mug and let’s make an Irish Coffee together.
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Servings: 1
Hot coffee, Irish whiskey, brown sugar, heavy cream make the perfect Irish Coffee.
Ingredients
- 1 ½ ounces Irish whiskey
- 1 cup hot coffee
- 1 to 2 tablespoons brown sugar adjust to taste
- Heavy cream lightly whipped
Instructions
- Start by warming your glass with some hot water, then dump the water out.
- Add the brown sugar to the glass.
- Pour in the hot coffee and stir until the sugar is fully dissolved.
- Add the Irish whiskey and stir again.
- Gently float the whipped cream on top by pouring it over the back of a spoon.
- Enjoy your Classic Irish Coffee.
Tried this recipe?Leave a comment and let us know how it was!
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.
