Paul Kushner
Apricot Margaritas are a fantastic twist on the classic margarita. The sweet apricot blends perfectly with the tangy lime juice, creating a refreshing drink. The tequila and apricot liqueur add a depth of flavor that’s both rich and smooth. Garnished with a lime wedge and apricot slice, this drink looks as good as it tastes. Perfect for any occasion, this Apricot Margarita is sure to impress. Follow this recipe and enjoy a delicious cocktail.
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Servings: 1
Discover the sweet and tangy flavor of an Apricot Margarita. Try this easy recipe today.
Equipment
- Plate (for rimming the glass)
Ingredients
- 2 oz tequila preferably blanco
- 1 oz apricot liqueur
- 1 oz lime juice
- 1 oz apricot nectar or apricot puree
- 1/2 oz simple syrup
- Lime wedge and apricot slice for garnish
- Salt or sugar for rimming optional
Instructions
Prepare the Glass:
- If desired, rim your glass with salt or sugar. To do this, rub a lime wedge around the rim of the glass, then dip it into a plate of salt or sugar.
Mix the Ingredients:
- In a cocktail shaker, combine the tequila, apricot liqueur, lime juice, apricot nectar, and simple syrup.
- Fill the shaker with ice and shake well for about 15-20 seconds until the mixture is well-chilled.
Serve:
- Fill your prepared glass with ice.
- Strain the mixture from the shaker into the glass.
Garnish:
- Garnish with a lime wedge and an apricot slice on the rim of the glass.
Enjoy:
- Sip and enjoy your refreshing Apricot Margarita.
Tried this recipe?Leave a comment and let us know how it was!
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.
