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Cherry Collins Mocktail

Cherry Collins Mocktail

The Cherry Collins Mocktail is a bright and bubbly non-alcoholic take on the classic Collins, ideal for those seeking a refreshing, fruit-forward option without the spirits. It blends tart lemon juice with sweet cherry syrup, creating a lively balance of citrus and berry flavor. Topped with tonic water, this mocktail offers a crisp, fizzy finish that’s both invigorating and satisfying.

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Garnished with a cherry or lemon wheel, it’s as visually appealing as it is flavorful—making it a great choice for brunches, outdoor gatherings, or any festive occasion where a thoughtful alcohol-free option is appreciated.

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Tasting Notes

The Cherry Collins Mocktail is a bright, bubbly, and refreshing non-alcoholic drink that perfectly balances sweet cherry syrup with zesty lemon juice. The tonic water adds a dry, crisp fizz that cuts through the sweetness, giving this mocktail a grown-up edge. It’s light, flavorful, and thirst-quenching, with a beautiful blush pink hue and a festive garnish of cherry or lemon wheel for added flair.

Equipment and Glassware

You’ll need a highball glass, a bar spoon for stirring, and a jigger to measure your ingredients. A citrus press is useful for juicing fresh lemon.

Ingredients

  • 1 oz lemon juice
  • 1 oz cherry syrup
  • Tonic water (to top)
  • Cherry or lemon wheel (for garnish)
See also  Peach Bourbon Lemonade

Instructions

  • Build the Drink: In a highball glass filled with ice, pour in the lemon juice and cherry syrup.
  • Top and Stir: Add tonic water to fill the glass, then stir gently to mix.
  • Garnish: Add a cherry or a lemon wheel for a colorful finish.

Pro Tips

  • Use fresh lemon juice for the best flavor and brightness.
  • Want more depth? Add a few drops of orange or aromatic bitters (alcohol-free versions available).
  • Swap tonic for club soda or lemon-lime soda if you prefer less bitterness or more sweetness.
  • For a layered effect, pour the cherry syrup last and stir lightly.

When to Serve

This Cherry Collins Mocktail is ideal for brunches, summer lunches, baby showers, or any gathering where you want a booze-free drink that still feels festive and grown-up. It’s also a great happy hour option or sparkling alternative for anyone skipping the spirits.

Recommended Brands to Use

  • Lemon juice: Freshly squeezed is best, but bottled works in a pinch.
  • Cherry syrup: Monin, Torani, or homemade with real cherries.
  • Tonic water: Fever-Tree, Q Mixers, or Schweppes for bold bubbles and clean bitterness.

Similar Cocktails

Cherry Collins Mocktail

Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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