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Cucumber Melon Splash

Cucumber Melon Splash

The Cucumber Melon Splash is a beautifully refreshing cocktail that pairs the crispness of cucumber with the juicy sweetness of cantaloupe for a light and invigorating sip. Cucumber vodka offers a cooling, botanical base, while fresh cantaloupe purée adds a smooth, summery fruitiness that balances the drink with natural sweetness. Topped with sparkling water, it gains a gentle effervescence that makes it perfect for warm afternoons or spa-inspired lounging. Served over ice in a tall glass and garnished with fresh cucumber slices and a cantaloupe wedge, the Cucumber Melon Splash is effortlessly elegant—ideal for garden parties, brunches, or whenever you want a hydrating, feel-good cocktail that’s as stylish as it is satisfying.

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Tasting Notes

The Cucumber Melon Splash is a clean, cooling cocktail that blends the crispness of cucumber with the sweet, summery flavor of cantaloupe. Cucumber vodka provides a fresh, herbaceous base, while a touch of cantaloupe purée brings smooth, juicy depth. Sparkling water lifts the drink with gentle effervescence, making it light and incredibly refreshing. Garnished with extra cucumber and melon slices, it feels like a spa treatment in a glass—ideal for warm afternoons, garden parties, or relaxed brunches. Every sip is soft, aromatic, and naturally sweet, with a texture and finish that’s both elegant and invigorating.

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Equipment and Glassware

This cocktail requires just a few tools. Use a blender or food processor to create the cantaloupe purée ahead of time—strain for smoothness if desired. A jigger ensures precise measurement of the cucumber vodka and purée. A bar spoon is helpful for layering or gently stirring once the sparkling water is added. Serve in a tall Collins glass or highball glass filled with ice cubes to keep the drink crisp and vibrant. A vegetable peeler can be used to create ribbon-style garnishes, while a cocktail pick adds a refined touch.

Ingredients

  • 1½ oz cucumber vodka
  • 1 oz cantaloupe purée
  • sparkling water, to top
  • Garnish: cucumber slices and cantaloupe wedge

Instructions

  • Build: Fill a tall glass with ice. Add cucumber vodka.
  • Add Purée: Pour in cantaloupe purée and stir gently to mix.
  • Top: Add sparkling water. Stir lightly again.
  • Garnish: Add a few cucumber slices and a fresh cantaloupe wedge for a clean, colorful finish.

Pro Tips

  • Use chilled ingredients for optimal refreshment without needing to over-ice the glass.
  • For the purée, blend fresh, ripe cantaloupe until smooth, and strain through a fine mesh sieve if a silkier texture is preferred.
  • Use seedless English cucumber for milder flavor and easier garnishing.
  • If you want a touch more complexity, add 0.25 oz lime juice for brightness or a splash of St-Germain for subtle floral notes.
  • For garnish, melon balls and cucumber ribbons make for an eye-catching finish.

When to Serve

Serve the Cucumber Melon Splash during brunches, spa days, pool parties, or health-conscious happy hours. It’s a fantastic option for hot summer days or events where you want a cocktail that feels as refreshing as it looks. Light in alcohol and bursting with natural flavor, it also works well as a welcome drink for bridal showers or wellness retreats. It’s effortlessly chic, extremely drinkable, and endlessly versatile for both casual and elevated occasions.

See also  Strawberry Mimosas Mocktail

Which Liquor Brands to Choose

  • Use a crisp, aromatic cucumber vodka like EFFEN Cucumber, Square One Cucumber, or Ketel One Botanical Cucumber & Mint.
  • Select ripe cantaloupe for puréeing—look for soft, fragrant fruit with a golden-orange hue.
  • For sparkling water, use Fever-Tree, Topo Chico, or San Pellegrino for a refined fizz.
  • Organic cucumbers and melons will ensure your drink is as clean and refreshing as it tastes.

Similar Cocktails

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Cucumber Melon Splash

Cucumber Melon Splash

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: cantaloupe cocktails, cucumber, cucumber vodka cocktails
Servings: 1
Author: Paul Kushner

Ingredients

  • oz cucumber vodka
  • 1 oz cantaloupe purée
  • Sparkling water to top
  • Garnish: cucumber slices and cantaloupe wedge

Instructions

  • Build: Fill a tall glass with ice. Add cucumber vodka.
  • Add Purée: Pour in cantaloupe purée and stir gently to mix.
  • Top: Add sparkling water. Stir lightly again.
  • Garnish: Add a few cucumber slices and a fresh cantaloupe wedge for a clean, colorful finish.

Notes

Pro Tips

  • For smoother purée, blend fresh cantaloupe with a splash of water and strain.
  • Chill your glass beforehand for an extra-cool experience.
  • Add a sprig of mint or a squeeze of lime for a refreshing herbal or citrusy twist.
Tried this recipe?Leave a comment and let us know how it was!
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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