Paul Kushner
The Draculas Tequilal is a bold and refreshing drink that combines the bright citrus notes of grapefruit with the spicy kick of jalapeño and the rich sweetness of crème de cassis. With a base of smooth tequila and a touch of grapefruit soda, this cocktail offers a perfect balance of sweet, spicy, and tangy flavors, making it a standout choice for any occasion.
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Ingredients
- 1.5 oz Tequila Blanco
- 0.75 oz grapefruit juice
- 0.75 oz simple syrup
- 1 oz grapefruit soda
- 1/3 oz crème de cassis
- 3 thin slices jalapeño
- 3 blackberries
Instructions
- Begin by muddling the blackberries in the bottom of a Collins glass to release their rich, dark juices.
- Fill the glass with ice to prepare it for the cocktail.
- In a cocktail shaker, add the jalapeño slices and muddle them gently to release their spicy flavor.
- Add the tequila, grapefruit juice, simple syrup, and crème de cassis to the shaker.
- Add ice to the shaker and give it a short, brisk shake to combine and chill the ingredients.
- Strain the mixture into the prepared Collins glass over the muddled blackberries and ice.
- Top off the cocktail with grapefruit soda, then stir gently to combine the flavors.
- Serve immediately and enjoy your Draculas Tequila cocktail.
Notes
- For a spicier drink, leave more seeds in the jalapeño slices or add an extra slice.
- Adjust the sweetness by adding more or less simple syrup based on your taste preference.
- To enhance the presentation, garnish with a slice of jalapeño and a few blackberries on top.
- Serve in a chilled glass to keep the cocktail cool and refreshing for longer.
Tasting Notes
The Draculas Tequila is a dynamic blend of flavors that delivers a perfect balance of sweet, spicy, and tangy. The tequila blanco provides a smooth, robust base, while the grapefruit juice adds a bright, citrusy punch. The crème de cassis brings a deep, berry sweetness that pairs beautifully with the muddled blackberries. The jalapeño slices add a subtle heat that builds as you sip, while the grapefruit soda gives the drink a refreshing fizz. The result is a cocktail that is both bold and refreshing, perfect for those who enjoy a bit of spice in their drinks.
