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Limoncello Lemon Drop Martini

Limoncello Lemon Drop Martini

Zesty, sweet, and irresistibly smooth, the Limoncello Lemon Drop Martini is a citrus lover’s dream. This vibrant cocktail blends the bold kick of vodka with the sunny sweetness of limoncello, while freshly squeezed lemon juice adds a refreshing tartness. A sugared rim enhances every sip with a touch of sweetness, balancing the tangy flavors perfectly. Served ice-cold and garnished with a fresh lemon slice, this martini is the ultimate sip of Italian-inspired indulgence—ideal for celebrations, summer evenings, or anytime you crave a bright, citrusy twist!

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Tasting Notes

The Limoncello Lemon Drop Martini is a bright and refreshing citrus cocktail with a balance of sweet and tart flavors. The limoncello provides a smooth, zesty lemon essence, while vodka adds a crisp kick. A sugared rim enhances the sweetness, creating a vibrant and sophisticated drinking experience.

Equipment and Glassware

A cocktail shaker is essential for blending and chilling the ingredients, while a fine strainer ensures a smooth pour. A martini glass provides the perfect elegant presentation. A small plate helps coat the rim with sugar, and a citrus juicer makes squeezing fresh lemon juice easy.

Instructions

  • Prepare the Glass:
  • Start by rimming your cocktail glass.
  • Rub the rim of the glass with a lemon slice to moisten it, then dip the rim in sugar to coat it evenly. This will give a sweet edge to each sip.
  • Mix the Cocktail:
  • In a shaker, combine 1 ounce of vodka, 2 ounces of Limoncello, and 1/2 ounce of freshly squeezed lemon juice.
  • Fill the shaker with ice, covering the liquid.
  • Shake It Up:
  • Secure the lid on the shaker and shake vigorously for about 15-20 seconds. The shaking not only chills the drink but also mixes the ingredients thoroughly.
  • Strain and Serve:
  • Strain the mixture into the prepared glass. Make sure to strain out the ice so that your drink remains undiluted and crisp.
  • Garnish and Enjoy:
  • Garnish with a slice of lemon on the rim or float it on top of the drink for a decorative touch.

Pro Tips

  • Use premium limoncello for the best flavor—homemade or high-quality Italian brands offer the richest citrus notes.
  • Shake the cocktail well to achieve the perfect chill and aeration.
  • For an extra lemony touch, add a twist of lemon zest over the drink before serving.

When to Serve

Ideal for warm-weather sipping, brunches, and elegant dinner parties, this martini shines at spring and summer gatherings. It’s also a fantastic choice for celebrations, girls’ nights, or as a pre-dinner aperitif with its light, citrus-forward appeal.

Similar Cocktails

If you enjoy Limoncello Lemon Drop Martini, here are five similar cocktails to try:


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Limoncello Lemon Drop Martini

Limoncello Lemon Drop Martini

Prep Time: 5 minutes
5 from 2 votes
Course: Drinks
Cuisine: American
Keyword: Lemon Drop, Limoncello
Servings: 1 drink
Author: Paul Kushner
Try the refreshing Limoncello Lemon Drop today. Simple, citrusy, and perfect for any occasion.

Ingredients

  • 1 ounce Vodka
  • 2 ounces Limoncello
  • 1/2 ounce Lemon Juice freshly squeezed
  • Sugar for rim
  • Lemon Slice for garnish

Instructions

  • Prepare the Glass:
  • Start by rimming your cocktail glass.
  • Rub the rim of the glass with a lemon slice to moisten it, then dip the rim in sugar to coat it evenly. This will give a sweet edge to each sip.
  • Mix the Cocktail:
  • In a shaker, combine 1 ounce of vodka, 2 ounces of Limoncello, and 1/2 ounce of freshly squeezed lemon juice.
  • Fill the shaker with ice, covering the liquid.
  • Shake It Up:
  • Secure the lid on the shaker and shake vigorously for about 15-20 seconds. The shaking not only chills the drink but also mixes the ingredients thoroughly.
  • Strain and Serve:
  • Strain the mixture into the prepared glass. Make sure to strain out the ice so that your drink remains undiluted and crisp.
  • Garnish and Enjoy:
  • Garnish with a slice of lemon on the rim or float it on top of the drink for a decorative touch.
Tried this recipe?Leave a comment and let us know how it was!
Limoncello Lemon Drop Martini
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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