Paul Kushner
When it comes to refreshing summer drinks, the Mango Lemon Drop Cocktail shines. Mixing sweet mango and tangy lemon creates a smooth, refreshing taste that’s just right for warm weather. It’s a favorite of mine because it combines the richness of mango with the zesty punch of lemon, offering a perfect balance. This cocktail is easy to make and hits the spot every time. Give the Mango Lemon Drop Cocktail a try; you’ll find the recipe below.
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Servings: 1 drink
Try our Mango Lemon Drop Cocktail for a refreshing summer drink. Get the recipe now.
Ingredients
- 2 oz vodka
- 1/2 ripe mango peeled and pitted (or about 2 oz mango puree)
- 1 oz freshly squeezed lemon juice
- 1/2 oz triple sec or orange liqueur
- 1/2 oz simple syrup
- Lemon twist or a slice of mango for garnish
- Sugar for rimming the glass optional
Instructions
Prepare the Glass:
- If you like, you can rim the glass with sugar. To do this, rub a lemon slice around the rim of the glass and then dip it into sugar set on a plate.
Blend the Mango:
- In a blender, puree the fresh mango until smooth. Measure out about 2 oz of the puree for the cocktail.
Mix the Cocktail:
- In a shaker, combine the vodka, mango puree, lemon juice, triple sec, and simple syrup. Fill the shaker with ice, covering the liquid.
Shake It:
- Shake vigorously for about 15-20 seconds or until well chilled.
Serve:
- Strain the cocktail into the prepared glass. Avoid the ice cubes entering the glass.
Garnish and Enjoy:
- Garnish with a twist of lemon or a slice of mango on the rim of the glass.
Tried this recipe?Leave a comment and let us know how it was!
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