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Lucky Charms Martini

Lucky Charms Martini Pic 12

Saturday mornings used to mean cartoons and a big bowl of cereal. Now, it means festive St. Patrick’s Day cocktails and a little creativity behind the bar. This Lucky Charms Martini brings those childhood memories back in the most fun way possible. It tastes like a boozy bowl of Lucky Charms cereal, complete with sweet marshmallow notes and a hint of nuttiness.

What makes this drink extra special is the limited edition Lucky Charms box with only yellow and green marshmallows. That detail gives the martini its bright green holiday look without food coloring. The flavor is creamy and sweet from the cereal milk and marshmallow infused vodka, while Frangelico adds a subtle nutty finish that mimics the cereal pieces. It is perfect for St. Patrick’s Day parties, themed gatherings, or anytime you want a dessert style drink that makes people smile the second they see it.

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Why You’ll Love This

This Lucky Charms Martini is not just about looks. It delivers on flavor, texture, and presentation. It blends nostalgia with grown up cocktail technique in a way that feels thoughtful and fun.

Here is why it stands out:

  • Tastes like cereal milk with a smooth boozy finish
  • Naturally green using yellow and green marshmallows
  • Sweet marshmallow flavor balanced with nutty Frangelico
  • Great conversation starter at parties
  • Perfect dessert cocktail for St. Patrick’s Day
  • Customizable sweetness depending on your preference

It is creamy without being too heavy, sweet but not overwhelming, and festive in a way that feels creative rather than over the top.

Lucky Charms Martini Pic 5

Ingredients

The magic of this Lucky Charms Martini comes from layering flavors. You start with cereal milk, then build in marshmallow vodka, hazelnut liqueur, and RumChata for creaminess.

Lucky Charms Martini

*Lucky Charms Cereal Milk:

  • Lucky Charms cereal
  • Milk of your choice, we used whole milk

**Marshmallow-Infused Whipped Vodka:

  • Whipped Cream Vodka we used Pinnacle
  • Lucky Charms Limited Edition Magic Clovers Marshmallows

The cereal milk gives that classic sweet marshmallow cereal flavor. Whole milk creates the richest texture, but you can use other types if needed. The marshmallow infused vodka boosts sweetness and aroma. Frangelico adds a subtle hazelnut note that mimics the cereal grain pieces. RumChata rounds it out with creamy cinnamon undertones.

See also  Mrs. Claus Vodka Punch
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Suggested Liquor Brands and Substitutions

Choosing the right base spirits helps this martini stay smooth rather than overly sweet.

Here are some good options:

  • Pinnacle Whipped Vodka for a strong whipped cream flavor
  • Smirnoff Whipped Cream Vodka as a solid alternative
  • Frangelico for classic hazelnut richness
  • RumChata for creamy cinnamon sweetness
  • Bailey’s Irish Cream if you want a slightly different creamy profile

If you need substitutions:

  • Use vanilla vodka instead of whipped vodka
  • Swap hazelnut syrup for Frangelico if you want less alcohol
  • Try almond milk for cereal milk if you need dairy free
  • Replace RumChata with Irish cream for a smoother finish

Each adjustment slightly shifts the flavor, but the core cereal milk concept remains.

Equipment and Glassware

This cocktail requires a few simple tools but nothing complicated.

You will need:

A classic martini glass works best to show off the green hue and marshmallow rim. Chill the glass ahead of time for the best experience.

How to Make It

There are two infusions to prepare before mixing the final drink. Plan at least an hour in advance.

  1. To start, add 1 cup of Lucky Charms cereal and 1 cup of your milk of choice to a bowl or jar. Let it sit in the fridge for at least 1 hour to infuse the milk.
  2. Next, pick out the marshmallow charms from the cereal. Pick out about 1 cup of marshmallows and place them in a bowl or jar. Add 1 1/2 cups of Whipped Vodka and let the marshmallows melt, infusing the vodka. Stir it well and let it sit for an hour as well
  3. Take your martini glass and add a thin layer of icing around the rim. Place the marshmallows along the icing rim, alternating shapes and colors.
  4. Once the cereal milk has sat for a while in the fridge, strain it into a new container.
  5. Stir the marshmallow infused vodka and ensure all of the marshmallows have melted.
  6. Add Lucky Charms cereal milk, marshmallow infused whipped vodka, Frangelico, and RumChata to a shaker tin. Add ice and shake.
  7. Strain into your marshmallow rimmed martini glass.
  8. Serve immediately and enjoy your Lucky Charms Martini.

Shake well to create a smooth, creamy texture and ensure everything is fully blended.

See also  Pecan Pie Martini
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Pro Tips

Because this cocktail involves infusions, timing and balance matter.

  • Do not over soak the cereal. It can become overly thick.
  • Taste the infused vodka before mixing to check sweetness.
  • Chill your martini glass in advance.
  • Use a fine strainer to keep cereal bits out of the final drink.
  • Stir the marshmallow vodka to help everything dissolve evenly.
  • Keep the icing layer thin so the rim does not overpower the drink.
  • Adjust Frangelico slightly if you want more nutty depth.

Small tweaks can help you dial in the exact flavor you prefer.

Variations

This Lucky Charms Martini is easy to customize depending on your mood.

  • Blend with ice cream for a thicker dessert version
  • Add a splash of chocolate liqueur for a cocoa twist
  • Use chocolate milk for deeper flavor
  • Make a non alcoholic version using marshmallow syrup and cereal milk only
  • Add crushed cereal pieces to the rim for extra crunch

Each version keeps that cereal inspired feel while adding something new.

When to Serve and Pairings

This martini was made for St. Patrick’s Day celebrations, but it also works as a dessert cocktail for themed parties.

Serve it at:

  • St. Patrick’s Day gatherings
  • Birthday parties
  • Game nights
  • Dessert tables

Pair it with:

  • Chocolate cupcakes
  • Sugar cookies
  • Vanilla cake
  • Mint brownies
  • Ice cream sundaes

It also pairs nicely with Irish themed cocktails like Irish Coffee or a mint chocolate martini.

Lucky Charms Martini Pic 11

Storage and Serving Notes

The cereal milk should be stored in the fridge and used within 24 hours for best freshness. The marshmallow infused vodka can last longer if kept sealed and chilled.

Prepare infusions ahead of time, but shake each martini fresh before serving. The creamy texture is best right after shaking.

Avoid storing fully mixed martinis, as separation may occur.

FAQs

Here are some common questions about the Lucky Charms Martini.

Can I use regular Lucky Charms instead of the limited edition box?
Yes, but the color may not be as green.

Does the cereal get soggy?
Yes, but you strain it out before using the milk.

Is this drink very sweet?
It is dessert style, but the hazelnut liqueur balances the sweetness.

Can I make it dairy free?
Yes. Use plant based milk for the cereal infusion.

How strong is it?
It is moderately strong since it contains vodka, Frangelico, and RumChata.

See also  Top 8 Frangelico Cocktails to Try

More Cocktails to Try

If you enjoyed this Lucky Charms Martini, here are more festive cocktails to explore:

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Lucky Charms Martini Pic 12

Lucky Charms Martini

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: Irish
Keyword: candy cocktails, frangelico cocktails, green cocktails, holiday cocktails, rumchata cocktails, st patricks day cocktails
Servings: 1
Author: Jenna Haley

Equipment

Ingredients

*Lucky Charms Cereal Milk:

  • Lucky Charms cereal
  • Milk of your choice, we used whole milk

**Marshmallow-Infused Whipped Vodka:

  • Whipped Cream Vodka we used Pinnacle
  • Lucky Charms Limited Edition Magic Clovers Marshmallows

Instructions

  • To start, add 1 cup of Lucky Charms cereal and 1 cup of your milk of choice to a bowl or jar. Let it sit in the fridge for at least 1 hour to infuse the milk.
  • Next, pick out the marshmallow charms from the cereal. Pick out about 1 cup of marshmallows and place them in a bowl or jar. Add 1 1/2 cups of Whipped Vodka and let the marshmallows melt, infusing the vodka. Stir it well and let it sit for an hour as well
  • Take your martini glass and add a thin layer of icing around the rim. Place the marshmallows along the icing rim, alternating shapes and colors.
  • Once the cereal milk has sat for a while in the fridge, strain it into a new container.
  • Stir the marshmallow-infused vodka and ensure all of the marshmallows have melted.
  • Add Lucky Charms cereal milk, marshmallow-infused whipped vodka, Frangelico, and RumChata to a shaker tin. Add ice and shake.
  • Strain into your marshmallow rimmed martini glass.
  • Serve immediately and enjoy your Lucky Charms Martini!

Notes

Pro Tips

  • Do not over soak the cereal. It can become overly thick.
  • Taste the infused vodka before mixing to check sweetness.
  • Chill your martini glass in advance.
Tried this recipe?Leave a comment and let us know how it was!
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Jenna Haley

Written by Jenna Haley

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