Paul Kushner
The Peanut Butter & Berry Smash is a rich and indulgent cocktail that blends nutty, fruity, and chocolatey flavors into a smooth, dessert-like drink. The combination of peanut butter whiskey and chocolate coconut liqueur adds a decadent depth, while frozen açaí and blueberries provide a fresh, slightly tart contrast. The peanut butter and coconut-rimmed glass enhances the overall experience, offering a delightful mix of textures. Served chilled and garnished with fresh blueberries, this cocktail is perfect for those who enjoy bold, creamy flavors with a hint of tropical sweetness. Whether for a special occasion or a unique after-dinner treat, it’s a must-try!
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Tasting Notes
The Peanut Butter & Berry Smash offers a rich and creamy experience with the deep, fruity flavor of açaí, complemented by the nutty sweetness of peanut butter whiskey and the luxurious taste of chocolate coconut liqueur. The coconut shavings on the rim add a delightful texture, while the blueberries provide a fresh burst of flavor with each sip. This unique cocktail is perfect for dessert or any time you want to treat yourself to something special.
Equipment and Glassware
A blender is essential for achieving a smooth, creamy consistency. A shallow plate helps coat the glass rim with peanut butter and coconut shavings. Serve in a chilled rocks or coupe glass to maintain the cocktail’s cool, thick texture. Fresh blueberries provide an elegant finishing touch.
Ingredients
- 1.5 oz peanut butter whiskey
- 1.5 oz chocolate coconut liqueur
- 1 tbsp peanut butter
- 1 packed frozen açaí
- Blueberries for blending and garnish
- Coconut shavings for rim
Instructions
- Begin by dipping the rim of your serving glass in peanut butter, then roll it in coconut shavings for a tasty coating. Place the glass in the freezer to chill while you prepare the drink.
- In a blender, combine frozen açaí, blueberries, peanut butter whiskey, chocolate coconut liqueur, a spoonful of peanut butter, and a handful of ice.
- Blend the ingredients until the mixture is smooth and creamy.
- Once blended, pour the mixture into the chilled, prepared glass.
- Garnish with a few fresh blueberries on top.
- Enjoy your indulgent creation!
Pro Tips
- Use a high-powered blender to ensure a smooth consistency.
- For an extra touch, drizzle a bit of chocolate syrup over the top before adding the blueberries.
- If you prefer a thicker consistency, add more frozen açaí or reduce the amount of liquid.
When to Serve
Ideal as a dessert cocktail, this drink is perfect for special occasions, cozy nights in, or as a unique indulgence at cocktail parties. Its creamy, fruit-forward nature makes it a standout option for those who love rich, dessert-like drinks with a touch of elegance.
Which Liquor Brands to Choose
Opt for Skrewball or Skatterbrain peanut butter whiskey for a smooth, sweet nuttiness. Use a high-quality chocolate coconut liqueur like Mozart Chocolate Coconut or RumChata Coconut Cream. Frozen açaí from brands like Sambazon ensures a fresh, vibrant fruitiness in every sip.
Similar Cocktails
If you enjoy Peanut Butter & Berry Smash, here are five similar cocktails to try:
Equipment
Ingredients
- 1.5 oz peanut butter whiskey
- 1.5 oz chocolate coconut liqueur
- 1 tbsp peanut butter
- 1 packed frozen açaí
- Blueberries for blending and garnish
- Coconut shavings for rim
Instructions
- Begin by dipping the rim of your serving glass in peanut butter, then roll it in coconut shavings for a tasty coating. Place the glass in the freezer to chill while you prepare the drink.
- In a blender, combine frozen açaí, blueberries, peanut butter whiskey, chocolate coconut liqueur, a spoonful of peanut butter, and a handful of ice.
- Blend the ingredients until the mixture is smooth and creamy.
- Once blended, pour the mixture into the chilled, prepared glass.
- Garnish with a few fresh blueberries on top.
- Enjoy your indulgent creation!
Notes
Pro Tips
- Use a high-powered blender to ensure a smooth consistency.
- For an extra touch, drizzle a bit of chocolate syrup over the top before adding the blueberries.
- If you prefer a thicker consistency, add more frozen açaí or reduce the amount of liquid.
