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Pineapple Strawberry Vodka Lemonade

During sunny days at the bar, Pineapple Vodka Strawberry Lemonade is always a hit. This drink mixes sweet strawberries with tangy lemon and the tropical hint of pineapple vodka for a refreshing twist. Guests enjoy its fresh, lively taste, perfect for cooling down and relaxing. It’s a go-to because it combines favorite summer flavors in a simple, satisfying way. For those looking to try something new and refreshing, this recipe never disappoints.

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Pineapple Vodka Strawberry Lemonade

Pineapple Strawberry Vodka Lemonade

Prep Time: 15 minutes
No ratings yet
Course: Drinks
Cuisine: American, Hawaiian
Keyword: Lemonade, pineapple, Strawberry, Vodka
Servings: 4
Author: Paul Kushner
Try our Pineapple Vodka Strawberry Lemonade today for a refreshing treat.

Equipment

Ingredients

  • 1 cup Pineapple Vodka you can also use plain vodka and add pineapple juice
  • 1 cup Fresh Strawberries hulled and halved
  • 1 cup Lemon Juice freshly squeezed (about 4-6 lemons)
  • 1/2 cup Simple Syrup adjust based on your sweetness preference
  • 2 cups Water
  • Lemon Slices and Pineapple Chunks for garnish
  • Mint Leaves optional, for garnish

Instructions

  • Prepare the Strawberry Puree:
  • Blend the fresh strawberries until smooth. Strain through a fine mesh sieve to remove seeds, if desired.
  • Mix the Drink:
  • In a large pitcher, combine the pineapple vodka, strawberry puree, fresh lemon juice, simple syrup, and water. Stir well to mix all the ingredients.
  • Adjust Flavors:
  • Taste the mixture and adjust sweetness or tartness by adding more simple syrup or lemon juice as needed.
  • Serve:
  • Fill glasses with ice cubes. Pour the lemonade over the ice, and garnish with lemon slices, pineapple chunks, and mint leaves if using.
  • Enjoy:
  • Serve immediately and enjoy the refreshing taste of your homemade Pineapple Vodka Strawberry Lemonade.
Tried this recipe?Leave a comment and let us know how it was!
Pineapple Strawberry Vodka Lemonade
See also  7 Must-Try Sweet Tea Vodkas
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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