Rivi Gin
Introducing Raspberry Hot Chocolate—a delightful delicacy I’ve whipped up just for you. When the weather becomes cold or when someone may use a cup of comfort, I whip up this particular drink. When you combine the creamy richness of hot chocolate with the sweet and sour raspberry flavor, you get Raspberry Hot Chocolate. It tastes much like your favorite warm blanket, except in a glass. When it comes to warming up, this drink is sure to be a hit with everyone who gives it a try. No matter if you’re looking to unwind after a fun day or simply want to brighten someone’s day, Raspberry Hot Chocolate is the perfect choice.
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Type of Glassware
Glass Mug
Ingredients
- 3/4 oz. Rivi Gin Raspberry Honey Flavored Gin
- 3/4 oz. Dark Chocolate
- 5 oz. Semi-skimmed milk
- 1/2 Granulated Sugar
- Vanilla Extract
Instructions
Step 1: Chop your dark chocolate into fine pieces.
Step 2: On low heat, melt your chocolate and pour your semi-skimmed milk over the melted chocolate, slowly stirring the two together (makes 1 hot chocolate)
Step 3: Before the chocolate reaches its boiling point, whisk in vanilla extract and sugar Honey may be used in place of sugar.
Step 4: Add in your gin and stir.
Step 5: Pour your hot chocolate into your favorite mug and top with your favorite things.
Ingredients
- 3/4 oz. Rivi Gin Raspberry Honey Flavored Gin
- 3/4 oz. Dark Chocolate
- 5 oz. Semi-skimmed milk
- 1/2 Granulated Sugar
- Vanilla Extract
Instructions
- Step 1: Chop your dark chocolate into fine pieces.
Step 2: On low heat, melt your chocolate and pour your semi-skimmed milk over the melted chocolate, slowly stirring the two together (makes 1 hot chocolate)
Step 3: Before the chocolate reaches its boiling point, whisk in vanilla extract and sugar Honey may be used in place of sugar.
Step 4: Add in your gin and stir.
Step 5: Pour your hot chocolate into your favorite mug and top with your favorite things.
