The Maple Bacon Old Fashioned is the kind of drink that makes you pause for a moment before taking the first sip. I first tried a version of it on a chilly evening, and I remember thinking how the mix of maple, bourbon, and bacon felt both simple and rich at the same time.
The flavor has a warm depth, yet it remains smooth enough to enjoy slowly. I love this cocktail because it takes a familiar classic and gives it a cozy twist without overdoing it. It fits quiet nights, dinner gatherings, or moments when you want something thoughtful.
Why You’ll Love This
The Maple Bacon Old Fashioned takes the familiar shape of an old-fashioned and adds a warm balance of maple and smoky bacon. The mix feels relaxed yet interesting, especially if you enjoy a sweet, smoky drink or a savory cocktail with a smooth finish. The maple softens the whiskey, while the bacon adds a gentle richness that feels right for colder days or evenings when you want something slow and steady.
- Simple ingredients you can find easily
- Works with bourbon or rye
- Slight sweetness from maple syrup
- Smoky bacon garnish that adds depth
- Great for fall or winter
- Easy to adjust for sweetness
Once you try it, it becomes a favorite for anyone who likes a maple bourbon cocktail with character.
Ingredients
This drink uses a short list of ingredients that come together cleanly. The whiskey brings structure, the maple syrup adds sweetness, and the bitters pull everything together. The bacon garnish gives the Maple Bacon Old Fashioned its unique style and makes it a fun old-fashioned variation.
- 2 oz. Bourbon or rye whiskey
- 1/2 oz. maple syrup
- 2 dashes bitters
- cooked bacon garnish
- cherry garnish (optional)
Each ingredient plays a specific role. Bourbon gives the drink a softer finish, while rye creates a sharper edge if you like more bite. Maple syrup adds a round sweetness that pairs well with whiskey. Bitters keep the drink balanced, so it never tastes too sweet. The bacon garnish adds a smoky touch that complements the flavor of a bacon old-fashioned.
Suggested Liquor Brands and Substitutions
A Maple Bacon Old Fashioned pairs well with many whiskeys, but smoother bottles help the maple blend naturally. You can pick your favorite based on whether you prefer a softer or stronger sip.
- Buffalo Trace has a clean taste that mixes smoothly with maple syrup.
- Four Roses Bourbon keeps the drink balanced without overpowering the sweetness.
- Bulleit Rye gives a sharper finish if you want a stronger style.
- Use smoked maple syrup if you want a deeper smoked old-fashioned feel.
- Try bacon-infused bourbon for extra richness.
- Swap the bitters with orange bitters for a subtle citrus note.
These choices let you adjust the drink to your preferred whiskey profile.
Equipment and Glassware
You only need a few tools to make this savory cocktail. Most of the work happens in the mixing glass, ensuring a smooth drink without overmixing.
Helpful items
A heavy glass helps the Maple Bacon Old Fashioned feel more grounded, especially with a large cube that melts slowly.
How to Make It
This recipe stays close to the classic method so the whiskey can shine. The maple adds flavor without hiding the spirit, and the bacon garnish brings a warm hint of smoke.
- Fill your mixing glass with ice.
- Add the bourbon or rye, maple syrup, and bitters.
- Stir until the drink feels cold on the outside of the glass.
- Strain into an old-fashioned glass over a large ice cube.
- Garnish with a cooked bacon strip.
- Add a cherry for a touch of extra sweetness.
Taste the drink and adjust the maple syrup if you like it sweeter.
Pro Tips
Small details help the Maple Bacon Old Fashioned taste more complete. The right maple syrup or a simple prep step can shift the drink, making it feel more balanced.
- Use real maple syrup for cleaner sweetness
- Stir long enough to chill the drink evenly
- Warm the maple syrup slightly so it mixes easily
- Try smoked bacon for a stronger flavor
- Pick a thick slice so the garnish stays crisp
- Use a large ice cube for slower dilution
- Choose a whiskey you enjoy sipping
Once you find your preferred balance, you can start experimenting with the cocktail for fun.
Variations
A Maple Bacon Old Fashioned leaves a lot of room for small changes. You can make the drink richer, lighter, or smokier, depending on your preference.
- Add bacon-infused bourbon for stronger smoky notes
- Use smoked maple syrup for a deeper flavor
- Add orange bitters for a soft citrus touch
- Swap bacon for candied bacon to make it sweeter
- Create a fall whiskey cocktail by adding a drop of apple syrup
These twists keep the drink familiar while adding something new.
When to Serve and Pairings
The Maple Bacon Old Fashioned fits quiet evenings, dinner nights, or weekends when you want something slow and smooth. It works well during fall and winter because the maple and bacon make the drink feel warm without being heavy. It also works for gatherings where you want a savory cocktail that stands out from the usual choices.
Try pairing it with
- Roasted nuts
- Smoked meats
- Sharp cheeses
- Bacon-wrapped appetizers
- Simple chocolate desserts
These snacks match the sweet and smoky drink style without competing with the whiskey.
Storage and Serving Notes
This drink should be mixed fresh, but you can prepare the whiskey and maple syrup ahead of time. Store the blend in the fridge and stir each serving with fresh ice. Add the bacon garnish right before serving to keep it crisp. If you prep multiple servings, keep the bacon separate until it is time to pour.
FAQs
Here are a few common questions that come up when making a maple syrup cocktail like this one.
Can I make it sweeter?
Yes, add a little extra maple syrup until it fits your taste.
Can I use flavored bitters?
Orange bitters or chocolate bitters both work well with maple.
Can I use bacon-infused bourbon?
Yes, it fits naturally with this recipe and adds a deeper smoky flavor.
Does the bacon change the drink over time?
A little. That is why it is best to add the bacon right before serving.
Can I use rye instead of bourbon?
Rye makes the drink sharper, which some people prefer for an old-fashioned variation.
More Cocktails to Try
If you enjoy the Maple Bacon Old Fashioned, you might like other bold and flavorful drinks that keep things simple while offering something different.
- Oak Smoked Old Fashioned, a deep whiskey drink with gentle smoke
- Cider and Maple Old Fashioned, a clean twist with soft fruit
- Maple Bourbon Smash, a bright mix with maple and citrus
- Maple Whiskey Sour, cleaner citrus twist while staying in the maple family

Ingredients
- 2 oz. Bourbon or rye whiskey
- 1/2 oz. maple syrup
- 2 dashes bitters
- cooked bacon garnish
- cherry garnish (optional)
Instructions
- Pour the bourbon, maple syrup, and both bitters in a cocktail mixing glass filled with ice.
- Stir until well-chilled.
- Strain the mixture into an Old Fashioned glass over a large hunk of ice.
- Garnish with a slice of bacon and cocktail cherries.




If you make this drink, let us know how it turned out. We love it.
love it. perfect blend of sweet and savory