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Blueberry Pineapple Tequila Sour

This drink is perfect for a warm day and combines the tangy taste of blueberries and pineapple with the kick of tequila. Enjoy your Blueberry Pineapple Tequila Sour responsibly!

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Blueberry Pineapple Tequila Sour

Blueberry Pineapple Tequila Sour

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: Blueberry, pineapple, Tequila, tequila sour
Servings: 1
Author: My Bartender
Here's a fun and flavorful recipe for a Blueberry Pineapple Tequila Sour that you can try out:

Ingredients

  • 2 ounces tequila
  • 1 ounce lime juice
  • 2 ounces blueberry syrup
  • 1 ounce pineapple juice
  • 1 egg white
  • Pineapple slices and a few blueberries for garnish

Instructions

Combine Ingredients for Dry Shake:

  • In the cocktail shaker, combine the tequila, pineapple juice, lime juice, blueberry syrup, and egg white.

Dry Shake:

  • Shake the ingredients vigorously without ice first. This is called a dry shake and helps to emulsify the egg white, creating a smooth froth.

Add Ice and Shake Again:

  • Add ice to the shaker and shake again vigorously for about 15 seconds. This second shake cools the drink while maintaining the frothy texture.

Strain and Serve:

  • Strain the drink into a glass. To achieve an even finer froth, you can double strain through a fine mesh sieve.
  • The froth should form a nice layer on top of the drink.

Garnish and Enjoy:

  • Garnish with a slice of pineapple and a few fresh blueberries on the rim of the glass.
  • Serve immediately and enjoy the silky texture with the refreshing flavors of blueberry and pineapple.
Tried this recipe?Leave a comment and let us know how it was!
Blueberry Pineapple Tequila Sour
See also  Purple Hooter
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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My Bartender

Written by My Bartender

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