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Malibu Passion Sunrise

The Malibu Passion Sunrise is a tropical and vibrant cocktail that combines the smooth coconut flavor of Malibu rum with the sweetness of passion fruit juice. The addition of grenadine creates a stunning layered sunrise effect, making this drink as visually beautiful as it is delicious.

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Malibu Passion Sunrise

Malibu Passion Sunrise

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: cherry, grenadine, Malibu Cocktails, Malibu rum, Malibu Sunset, passion fruit juice
Servings: 1
Author: Paul Kushner

Ingredients

Instructions

  • In a highball glass, add the Malibu rum and passion fruit juice. Stir until well combined.
  • Slowly pour the grenadine down the side of the glass to create a layered effect.
  • Garnish with a maraschino cherry and serve immediately.

Notes

Pro Tips
  • For a more dramatic sunrise effect, avoid stirring after adding the grenadine.
  • Add crushed ice to keep the drink cool and enhance the visual appeal.
  • Use fresh passion fruit juice for a brighter, more natural flavor.
Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

The Malibu Passion Sunrise is a sweet and tropical cocktail, with the smooth coconut flavor of Malibu rum blending seamlessly with the tangy sweetness of passion fruit juice. The grenadine adds a touch of fruity sweetness and creates a stunning visual layer, making this cocktail both refreshing and eye-catching.

See also  Ruby Relaxer
Malibu Passion Sunrise
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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