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Sugar Cookie White Russian

Spend the rest of the holidays with a Sugar Cookie White Russian. This sweet twist on the classic cocktail includes vodka, coffee liqueur, and cream, flavored with vanilla and sprinkled with sugar, mimicking the beloved holiday treat.

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sugar cookie white russian cocktail

Sugar Cookie White Russian

Prep Time: 3 minutes
Total Time: 3 minutes
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Course: Drinks
Cuisine: American
Keyword: Christmas, coffee liqueur, dessert, sugar cookie, Vodka, white russian
Servings: 1
Author: Paul Kushner
Vodka, coffee liqueur, cream, and cookie flavor.

Ingredients

  • 2 oz Vodka
  • 1 oz Coffee liqueur
  • 1 oz Heavy cream
  • 1/2 oz Sugar cookie syrup store-bought or homemade
  • Sugar cookie crumbs and whole sugar cookies for garnish

Instructions

  • Fill a cocktail shaker with ice cubes.
  • Pour in the vodka, coffee liqueur, heavy cream, and sugar cookie syrup.
  • Shake well until the mixture is chilled.
  • Strain the cocktail into an old-fashioned glass filled with ice.
  • Garnish with a sprinkle of sugar cookie crumbs and a whole sugar cookie on the rim.
Tried this recipe?Leave a comment and let us know how it was!
Sugar Cookie White Russian
See also  Italian Prosecco Strawberry Lemon Drop
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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