Toasted Vanilla Kentucky Buck

Rich, citrusy, and delightfully spiced, the Toasted Vanilla Kentucky Buck is a bold yet refreshing cocktail that highlights bourbon’s smooth complexity. Fresh muddled strawberries bring a touch of natural sweetness, balanced beautifully by tart lemon juice and rich honey syrup. The warm spice of ginger beer enhances the drink’s depth, while aromatic bitters add a touch of sophistication. A rim of toasted vanilla bourbon salt elevates the experience, creating a sweet-salty contrast in every sip. Garnished with a fresh strawberry and a twist of lemon, this cocktail is a must-try for bourbon lovers seeking a refined yet refreshing drink. Cheers!

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Tasting Notes

The Toasted Vanilla Kentucky Buck is a delightful blend of complex flavors. The bourbon provides a smooth and robust base, while the lemon juice adds a bright, zesty note. The honey syrup brings a touch of sweetness, complemented by the aromatic bitters. Muddled strawberries add a fruity element, and the ginger beer tops it off with a spicy, effervescent finish. The Osmo x Four Roses Toasted Vanilla Bourbon Salt rim adds a savory and aromatic touch, enhancing the overall taste experience. Garnished with a fresh strawberry and a lemon peel, this cocktail is as visually appealing as it is delicious, making it perfect for any occasion.

Equipment and Glassware

A cocktail shaker and muddler are essential for extracting strawberry juices. A highball glass allows room for ginger beer’s effervescence, while a fine strainer ensures a smooth pour. A rimming plate helps coat the glass with toasted vanilla bourbon salt for an elevated flavor experience.

Ingredients

• 2 ounces Bourbon
• 3/4 ounce lemon juice
• 3/4 ounce honey syrup
• 2 strawberries
• 2 dashes aromatic bitters
• Ginger beer
• Osmo x Four Roses Toasted Vanilla Bourbon Salt for rimming
• Fresh strawberry for garnish
• Lemon peel for garnish

Instructions

• Rim your highball glass with Osmo x Four Roses Toasted Vanilla Bourbon Salt by dipping the rim in lemon juice and then into the salt spread on a plate.
• Add the strawberries to a cocktail shaker and muddle thoroughly to release their juices.
• Add the Bourbon, honey syrup, lemon juice, and aromatic bitters to the shaker.
• Fill the shaker with ice and shake vigorously until well chilled.
• Strain the mixture into the prepared highball glass filled with fresh ice.
• Top with ginger beer and gently stir to combine.
• Garnish with a fresh strawberry and a twist of lemon peel.
• Enjoy your sophisticated and flavorful Toasted Vanilla Kentucky Buck!

Pro Tips

• Use a high-quality bourbon like Four Roses or Buffalo Trace for smooth depth.
• Shake thoroughly to integrate flavors before topping with ginger beer.
• Fresh, ripe strawberries enhance sweetness naturally.
• or an extra aromatic touch, express lemon peel oils over the drink before adding it as a garnish.

When to Serve

This cocktail is ideal for summer gatherings, bourbon tastings, or as a refreshing yet complex option for casual evenings. Its bright, fizzy nature makes it great for warm-weather sipping, while the toasted vanilla salt rim adds a cozy twist perfect for year-round enjoyment.

Which Liquor Brands to Choose

Four Roses Bourbon, particularly Small Batch, pairs beautifully with honey and strawberries. Use a quality ginger beer like Fever-Tree or Bundaberg for the best spice and fizz. If unavailable, substitute the toasted vanilla bourbon salt with a mix of vanilla sugar and smoked sea salt for a similar effect.