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Cranberry-Vodka Fizz

Cranberry-Vodka Fizz

The Cranberry-Vodka Fizz is a refreshing cocktail that balances bright fruit flavors with a light sparkle. A mix of cranberry and pomegranate juices gives the drink a deep ruby hue and a natural tartness, while vodka adds a clean base. Grenadine provides a touch of sweetness, and the sparkling water lifts everything with a lively finish. Garnished with fresh rosemary and frozen cranberries, it’s a drink that feels festive and crisp, making it an excellent choice for holiday gatherings, winter parties, or any time you want something colorful, flavorful, and easy to sip.

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Tasting Notes

The Cranberry-Vodka Fizz offers a refreshing mix of tart, sweet, and herbal flavors that feels bright and well-rounded. Cranberry and pomegranate juices deliver a sharp fruit-forward character, balanced by the syrupy richness of grenadine. Vodka adds body without overwhelming the fruit, while sparkling water lightens the drink with a crisp finish. The frozen cranberries subtly chill the glass while enhancing presentation. Fresh rosemary adds a pine-like aroma, making each sip feel layered and seasonal. The result is a cocktail that is fruity yet grounded, approachable yet thoughtful, suitable for both casual gatherings and more festive occasions.

See also  Fall Sangria

Equipment and Glassware

You don’t need an elaborate bar setup to prepare the Cranberry-Vodka Fizz. A reliable cocktail shaker is essential for blending the juices, vodka, and grenadine thoroughly with ice. A fine strainer ensures the mixture pours smoothly into the serving glass. Use a highball glass filled with ice to showcase the drink’s clear, sparkling presentation. A bar spoon will help you top with sparkling water gently, preserving the fizz. Having cocktail tongs or a small scoop handy makes it easy to add frozen cranberries without melting excess ice. These simple tools keep preparation efficient while producing a professional finish.

Ingredients

  • 2 oz Cranberry juice
  • 2 oz Pomegranate juice
  • 1.5 oz Vodka
  • 1 oz Grenadine syrup
  • Sparkling water to top
  • 2 sprigs Fresh rosemary
  • Frozen cranberries for garnish

Instructions

  • In a cocktail shaker, combine cranberry juice, pomegranate juice, vodka, and grenadine syrup.
  • Add ice to the shaker and shake vigorously for about 10 seconds.
  • Strain the mixture into a highball glass filled with ice.
  • Top with sparkling water to add a refreshing fizz.
  • Garnish with sprigs of fresh rosemary and a handful of frozen cranberries.
  • Serve and enjoy!

Pro Tips

  • Use unsweetened cranberry juice to control overall sweetness.
  • Shake with large ice cubes to chill without excessive dilution.
  • Pour sparkling water slowly over the back of a spoon to retain fizz.
  • For extra color, freeze cranberries in advance with a little water in an ice tray.
  • Select a dry grenadine syrup for a balanced sweetness.
  • Gently clap the rosemary sprig before garnishing to release aromatic oils.
  • Use a chilled highball glass for longer-lasting refreshment.
  • Adjust grenadine slightly if using sweetened cranberry juice.

When to Serve

The Cranberry-Vodka Fizz is an ideal cocktail for holiday gatherings, winter celebrations, and festive dinners. Its crisp, ruby-red presentation makes it well-suited for Thanksgiving, Christmas, or New Year’s Eve, where seasonal flavors and colors shine. The balance of tart cranberry and sweet grenadine ensures it appeals to a wide range of palates. Light and refreshing, it’s also a great choice for afternoon brunches, cocktail parties, or as a welcoming drink for guests. Whether served in colder months to highlight its seasonal notes or in warmer weather for its refreshing fizz, this cocktail adapts easily to many occasions.

See also  12 Most Popular Fall Punch Recipes to Drink

Which Liquor Brands to Choose

  • Vodka: Grey Goose, Tito’s, Ketel One
  • Grenadine Syrup: Rose’s, Liber & Co., Small Hand Foods
  • Sparkling Water: Perrier, San Pellegrino, Fever-Tree

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Cranberry-Vodka Fizz

Cranberry-Vodka Fizz

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: cranberry cocktails, fall cocktails, fall vodka cocktails, grenadine cocktails, pomegranate cocktails, Sparkling Water Cocktails
Servings: 1
Author: Paul Kushner

Ingredients

  • 2 oz Cranberry juice
  • 2 oz Pomegranate juice
  • 1.5 oz Vodka
  • 1 oz Grenadine syrup
  • Sparkling water to top
  • 2 sprigs Fresh rosemary
  • Frozen cranberries for garnish

Instructions

  • In a cocktail shaker, combine cranberry juice, pomegranate juice, vodka, and grenadine syrup.
  • Add ice to the shaker and shake vigorously for about 10 seconds.
  • Strain the mixture into a highball glass filled with ice.
  • Top with sparkling water to add a refreshing fizz.
  • Garnish with sprigs of fresh rosemary and a handful of frozen cranberries.
  • Serve and enjoy!

Notes

Pro Tips

  • Freeze the cranberries ahead of time to keep your drink cold without watering it down.
  • For a stronger citrus kick, add a splash of lime juice before shaking.
  • Use a flavored sparkling water (like cranberry or pomegranate) to intensify the fruity notes.

 

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Cranberry-Vodka Fizz
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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