Boo Moon

The Boo Moon is a bold and festive twist on the classic mimosa, blending raspberry vodka, blue curaçao, and peppermint syrup with prosecco for a dazzling drink. A hint of lime and ginger beer adds a refreshing kick, while the silver cake shimmer gives it an ethereal glow, perfect for celebrations.

Save Recipe Form

Δ

Want to save this recipe? Enter your email below & I’ll send it straight to your inbox. Plus you’ll get great new recipes from me every week!

Save This Recipe

Boo Moon

Print Recipe Pin Recipe Rate Recipe

Prep Time: 4 minutes minutes

No ratings yet

Course: Drinks

Cuisine: American

Keyword: Blue Curacao, blue curacao cocktails, ginger beer, ginger beer cocktails, Lime Juice, Mint, Mint Cocktails, peppermint syrup, Prosecco, prosecco cocktails, raspberry vodka cocktails, Vodka, vodka cocktails

Servings: 1

Author: Paul Kushner

Equipment

• Cocktail Shaker
• Jigger
• Bar Spoon
• Rocks Glass

Ingredients

• 1 oz raspberry vodka
• 1 oz vodka
• 0.5 oz blue curaçao
• 0.5 oz peppermint syrup
• 0.25 oz lime juice
• 1 oz ginger beer
• 3 oz prosecco
• 1 tbsp silver cake shimmer
• Mint sprig for garnish

Instructions

• In a cocktail shaker, combine raspberry vodka, vodka, blue curaçao, peppermint syrup, lime juice, and silver cake shimmer with ice.
• Shake well until the mixture is thoroughly chilled and the shimmer is fully incorporated.
• Strain the mixture into a glass.
• Top with prosecco and ginger beer, then gently stir to combine.
• Garnish with a mint sprig for a festive finish.

Notes

Pro Tips

• For the best flavor, use freshly squeezed lime juice for a zesty contrast to the sweetness.
• To add more sparkle, sprinkle a little extra silver cake shimmer on top before serving.
• Adjust the amount of peppermint syrup for a stronger or lighter minty flavor to suit your taste.

See also  Raspberry Dream

Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

The Boo Moon is a vibrant and festive cocktail that offers a balanced mix of sweet and zesty flavors. The combination of raspberry vodka and peppermint creates a refreshing sweetness, while the prosecco and ginger beer add a fizzy finish. The silver cake shimmer makes it an eye-catching centerpiece for any celebration.