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Persimmon Aperol Spritz

The Persimmon Aperol Spritz is a seasonal twist on the classic spritz, featuring the rich sweetness of persimmon syrup paired with the bright, bitter notes of Aperol. Topped with prosecco and a splash of club soda, this cocktail is perfect for fall gatherings or a festive brunch.

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Persimmon Aperol Spritz

Persimmon Aperol Spritz

Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: Aperol, aperol cocktails, club soda, Club Soda Cocktails, persimmon cocktails, Persimmon Syrup, Prosecco, prosecco cocktails, Thyme
Servings: 1
Author: My Bartender

Ingredients

  • 4 oz Prosecco
  • 1 oz Aperol
  • 0.5 oz Persimmon Syrup
  • Splash of Club Soda
  • Persimmon slices and thyme for garnish

Instructions

  • In a wine glass, combine prosecco, Aperol, and persimmon syrup.
  • Stir gently to mix the ingredients together.
  • Add ice to the glass and top with a splash of club soda.
  • Garnish with a fresh wedge of persimmon and a sprig of thyme for a fragrant, festive touch.
  • Serve and enjoy!

Notes

Pro Tips
  • For an extra burst of flavor, muddle the thyme or rosemary lightly in the glass before adding the other ingredients.
  • Adjust the amount of persimmon syrup to your taste, adding more if you prefer a sweeter spritz.
  • Use chilled prosecco and club soda to keep the drink crisp and refreshing.
 
Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

The Persimmon Aperol Spritz offers a delightful balance of sweet, citrus, and bitter flavors. The prosecco provides effervescence, while the Aperol adds its signature bitter orange profile. The persimmon syrup enhances the cocktail with a subtle fruity sweetness, making it a refreshing and elegant seasonal spritz.

See also  Cranberry Limoncello Prosecco
Persimmon Aperol Spritz
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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My Bartender

Written by My Bartender

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