Spiced Maple Bourbon Fizz

The Spiced Maple Bourbon Fizz is a warm, bubbly cocktail perfect for autumn and winter celebrations. This drink combines smooth bourbon, zesty lemon, and spiced maple syrup, topped with champagne for a festive twist. Garnished with an orange slice and star anise, it’s a cozy yet refreshing treat.

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Spiced Maple Bourbon Fizz

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Prep Time: 4 minutes minutes

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Course: Drinks

Cuisine: American

Keyword: Bourbon, bourbon cocktails, Champagne, Champagne Cocktails, Lemon Juice, lemon juice cocktails, Orange, orange bitters, orange bitters cocktails, spiced maple syrup, star anise

Servings: 1

Author: My Bartender

Equipment

• Cocktail Shaker
• Jigger
• Strainer
• Rocks Glass

Ingredients

• 1.5 ounces bourbon
• 1 ounce lemon juice
• 2 dashes orange bitters
• 1 ounce spiced maple syrup
• Champagne for topping
• Orange slice for garnish (optional)
• Star anise for garnish (optional)

Instructions

• In a cocktail shaker, combine the spiced maple syrup, bourbon, lemon juice, and orange bitters.
• Add ice to the shaker and shake until well-chilled.
• Strain the mixture into a glass.
• Top with champagne and stir gently to blend the flavors.
• Garnish with an orange slice and a star anise for a festive, aromatic touch.

Notes

Pro Tips

• Spiced Maple Syrup: To make your own, simmer maple syrup with a pinch of cinnamon, cloves, and nutmeg, then strain after cooling.
• For a less intense fizz, use prosecco or club soda instead of champagne.
• Add an extra dash of orange bitters for a bolder citrus note.

See also  Plum Gin Fizz

Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

This Spiced Maple Bourbon Fizz has a warming depth from the bourbon and spiced maple, brightened by lemon juice and complemented by the effervescence of champagne. The orange bitters add a subtle citrus twist, while the star anise and orange garnish bring a beautiful, aromatic finish, making this cocktail a delightful seasonal sipper.