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Strawberry and Maple Brown Derby

The Strawberry and Maple Brown Derby is a refreshing twist on the classic bourbon cocktail, blending the bright tang of grapefruit juice with the sweet, rich flavor of maple syrup and fresh strawberries. This cocktail offers a perfect balance of sweet, tart, and smooth, making it ideal for bourbon lovers who enjoy a fruity and flavorful drink.

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Strawberry and Maple Brown Derby

Strawberry and Maple Brown Derby

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: Bourbon, bourbon cocktails, fall, fall bourbon cocktails, fall cocktails, Grapefruit Juice, maple syrup, strawberry bourbon cocktails
Servings: 1
Author: Paul Kushner

Ingredients

Instructions

  • Fill a cocktail shaker with bourbon, grapefruit juice, maple syrup, and chopped strawberries.
  • Shake the mixture vigorously to combine and chill the ingredients.
  • Double strain the mixture into a serving glass using a fine mesh strainer to remove the strawberry pulp.
  • Garnish with a fresh strawberry for a sweet, decorative touch.
  • Serve immediately and enjoy the fruity, sweet, and tangy flavors of the Strawberry and Maple Brown Derby!
Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

The Strawberry and Maple Brown Derby offers a delightful blend of sweet and tart flavors. The bourbon provides a rich, smooth base, while the grapefruit juice adds a tangy brightness. The maple syrup rounds out the drink with a warm sweetness, and the fresh strawberries bring a fruity twist. It’s a refreshing and flavorful cocktail that’s perfect for any occasion.

Strawberry and Maple Brown Derby
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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